# Company of the Cauldron

$$$$ · Sit-down

**Address:** 5 India Street
**Phone:** 508-228-4016
**Hours:** Thu-Sat - 2 seatings @ 6 & 8:30P

## Menu

### Tuesday, July 14th

- **The Company Popovers Vermont Butter**
- **Iceberg Wedge Salad**
  hobbs' bacon, brokaw avocado, red onions, hard boiled hen egg, sundried tomatoes buttermilk dressing
- **Creamy Lobster Bisque En Croute**
  classic style, brandy, cream
- **Chef Keller’s Grilled Lobster Thermidor**
  asparagus, heirloom cherry tomatoes, cremini mushrooms, Red Hill steal cut polenta
- **Blackberry Financier**
  crème anglaise

### Wednesday, July 15th

- **Double “RR” Ranch Steak au poivre**
  Bartlett Farms vegetables, potato fondant, tellicherry peppercorn sauce
- **Moore’s Farm Strawberry Pana Cota**
  Chantilly crème

### Thursday, July 16th

- **Classic Beef Wellington**
  buttered baby zucchini, Hasselback potatoes, red wine Demi glacé
- **K&M Chocolate Bouchons**
  vanilla crème anglaise

### Friday, July 17th

- **Little Gem Lettuce Salad**
  heirloom cherry tomatoes, radishes, shaved carrots, Italian dressing
- **Grilled Local Sicilian Style Swordfish**
  rainbow couscous, farro-white beans, blistered cherry tomatoes, EVO-Garlic-Oregano
- **Limited quantity of Beef selection +$20 (subject to availability)** — +$20
- **K&M Chocolate Pudding**
  chantilly crème

### Saturday, July 18th

- **Classic Caesar Salad**
  baby romaine, pulled garlic baguette crouton, grated parmesan, flash-fried capers
- **Smoked Prime Tri-Tip**
  steak, grilled Brussels, hobb’s bacon, creamy polenta, Big Daddy’s BBQ sauce
- **Blood Orange Panna Cota**

### Sunday, July 19th / Brunch

- **Compressed Watermelon Salad**
  heirloom tomatoes, garden cucumbers, pickled peppers, lemon vinaigrette
- **Fried Chicken & Belgium Waffles**
  Vermont maple syrup, corn on the cob, puree Yukon potatoes
- **Chocolate Cupcakes with vanilla butter cream**

### Friday, July 17th / Two seatings at 6 pm and 8:30pm / $145 plus tax and gratuity

- **Limited quantity of Beef selection +$20 (subject to availability)** — +$20

### Saturday, July 18th / Two seatings at 6 pm and 8:30pm / $145 plus tax & gratuity

- **Smoked Prime Tri-Tip steak**
  grilled Brussels, hobb’s bacon, creamy polenta, Big Daddy’s BBQ sauce

### Sunday, July 19th / One seating at 7 pm / $135 plus tax & gratuity - Serving Brunch 11am to 2pm (book now)

- **Chocolate Cupcakes**
  with vanilla butter cream

## Sources

Menu data verified 2026-07-14.

- Official site: https://www.companyofthecauldron.com/?fbclid=IwAR1mE4eADvY7jJa_iChFf0vctA8L6hOjj6PNS38dHDKnEo8mdo58Tn8zdGg#order
- Dinner menu: https://www.companyofthecauldron.com/upload/company_menu.pdf (2026-07-14)

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Indexed by Nantucket Dining — https://nantucketdining.com/restaurants/company-of-the-cauldron