# Lola 41

Asian Fusion / Sushi · $$$ · Sit-down

**Address:** 15 South Beach Street
**Phone:** 508-325-4001
**Hours:** Dinner
**Pricing:** median item $23 (above the island median of $17).

## Menu

### Specialty Rolls

- **Chirashi Maki** — 29
  tuna, salmon, yellowtail, shiso, cucumber, yuzu avocado, topped with citrus aioli, salmon roe
- ***Hoka Sake** — 25
  yellowtail, avocado, topped with torched salmon, eel sauce, scallions
- **Yutaka** — 32
  Barbecue eel, king crab, topped with avocado, spicy mayo, eel sauce, tempura crunch
- ***Maruko** — 27
  Avocado, shrimp tempura, topped with spicy tuna, spicy mayo, eel sauce
- ***Asahi** — 26
  Spicy salmon, avocado, tempura crunchy, topped with tuna, salmon, wasabi mayo
- ***Anata** — 26
  Spicy tuna, cucumber, tempura crunchy, shiso, topped with tuna, wasabi aioli
- ***Honshu** — 29
  Tuna, cucumber, avocado topped with yellowtail, togarashi, serrano, poke sauce
- **Snowy Mountain** — 27
  Shrimp tempura, avocado, mango, topped with spicy kani salad, yuzu aioli, tempura crunchy
- ***Chirashi Maki (chr-aa-shee)** — 28
  tuna, salmon, yellowtail, shiso, cucumber, yuzu avocado, topped with citrus aioli, salmon roe
- ***Maruko (ma-rew-ko)** — 26
  avocado, shrimp tempura, topped with spicy tuna, spicy mayo, eel sauce
- ***Asahi (a-sa-hee)** — 25
  spicy salmon, avocado, tempura crunchy, topped with tuna, salmon, wasabi mayo
- **CAPT'N JOSE** — 24
  spicy salmon, cucumber, topped with salmon, kiwi, black tobiko, sesame aji mirin aioli
- **Yutaka (u-ta-ka)** — 32
  barbecue eel, king crab, topped with avocado, spicy mayo, eel sauce, crispy rice pearls
- **Anata (A-Na-Ta)** — 28
  spicy tuna, cucumber, tempura crunchy, shiso, topped with tuna, wasabi aioli
- **Honshu (Hon-Shu)** — 30
  tuna, cucumber, avocado topped with yellowtail, togarashi, serrano, poke sauce
- **SPICY SCALLOP** — 34
  6oz scallop, soy paper, spicy mayo, grilled bell pepper, romaine heart, shiso, pickled radish
- **CHIRASHI MAKI (CHIR-A-SHEE)** — $30
  TUNA, SALMON, YELLOWTAIL, SHISO, CUCUMBER, YUZO, AVOCADO, TOPPED WITH ORAN, ROLL,SALMON ROE
- **HOKA SAKE** — $26
  YELLOWTAIL, AVOCADO, TOPPED WITH TORCHED SALMON, EEL SAUCE, SCALLIONS
- **YUTAKA (YU-TA-KA)** — $32
  BARBECUE EEL, KING CRAB, TOPPED WITH AVOCADO, SPICY MAYO, EEL SAUCE, CRISPY RICE PEARLS
- **MARUKO (MA-RU-KO)** — $28
  AVOCADO, SPICY TUNA, TOPPED WITH SPICY TUNA, SPICY MAYO, EEL SAUCE
- **ASAHI (A-SA-HESH)** — $27
  SPICY SALMON, AVOCADO, LEMURA CRUNCH, TOPPED WITH UNAGI, SALMON, WASABI MAYO
- ***ANATA (A-NA-TA)** — $28
  SPICY TUNA, CUCUMBER, TEMPURA CRUNCHY, SHISO, TOPPED WITH TUNA, WASABI AIOLI
- **HONSHU (HON-SHU)** — $30
  EEL, CUCUMBER, AVOCADO TOPPED WITH YELLOW FIN, TOGARASHI SRIRACHA, POKE SAUCE
- **SNOWY MOUNTAIN** — $29
  SHRIMP TEMPURA, AVOCADO, MANGO, TOPPED WITH SPICY KANI SALAD, YUZO AIOLI, TEMPURA CRUNCHES
- **CAP'TN JOSE** — $26
  SPICY SALMON, CUCUMBER, TOPPED WITH SALMON, AVOCADO, BLACK TOBIKO, SESAME AIOLI, MISO AIOLI
- ***SPICY SCALLOP** — $34
  6OZ SCALLOP, SOY PAPER, SPICY MAYO, GRILLED BELL PEPPER, ROMAINE HEART, SHISO, PICKLED RADISH
- ***CHIRASHI MAKI (CHR-AA-SHEE)** — $30
  TUNA, SALMON, YELLOWTAIL, SHISO, CUCUMBER, YUZU AVOCADO, TOPPED WITH CITRUS AIOLI, SALMON ROC
- **YUTAKA (U-TA-KA)** — $32
  BROCCOLI, EEL, KING CRAB, TOPPED W/ AVOCADO, SPICY MAYO, EEL SAUCE, CRISPY RICE PEARLS
- ***MARUKO (MA-REW-KO)** — $28
  AVOCADO, SHRIMP TEMPURA, TOPPED WITH SPICY TUNA, SPICY MAYO, EEL SAUCE
- ***ASAHI (A-SA-HEE)** — $27
  SPICY SALMON, AVOCADO, TEMPURA CRUNCHY, TOPPED WITH TUNA, SALMON, WASABI MAYO

### Martinis

- **FUNKY 41** — 20
  Pearl cucumber vodka, sake, passion fruit, lychee
- **SNOWBIRD** — 20
  Citrus vodka, unfiltered sake, lychee, coconut, lime, mint, cucumber
- **SEA LEGS** — 23
  Jefferson's ocean aged bourbon, carpano antica, cointreau, lemon
- **MAIDEN NAME** — 19
  Titos vodka, lemon, coconut, watermelon
- **GARDEN PARTY** — 20
  Malfi gin, yuzu liqueur, st-germain, cucumber-basil, lime
- **ALPENGLOW** — 28
  JEFFERSONS OCEAN AGED BOURBON, CARPANO ANTICA, COINTREAU, LEMON

### Smaller Plates

- **EDAMAME** — $12
  SMOKED SEA SALT. TOGARASHI
- **MISO SOUP** — $12
  WHITE MISO, TOFU, SCALLION, FUERU WAKAME
- **CRAB RANGOON** — $25
  WHIPPED CREAM CHEESE, SCALLION, SESAME OIL, AND A MILD PORTUGUESE PI RI- PRI SWEET CHILI SAUCE
- **SHRIMP TEMPURA** — $22
  SOY GINGER DIPPING SAUCE
- **SPANISH GARLIC SHRIMP** — $25
  RED SHRIMP, GARLIC CONFIT, SMOKED PAPRIKA, ARBOL CHILI, AND GRILLED RUSTIC BREAD
- **GRILLED OCTOPUS** — $29
  CHARRED OCTOPUS, PRESERVED LEMON AND MINT GREMOLATA, CONFIT MARBLE POTATOES, AND CALABRIAN CHILI VINAIGRETTE
- **CRISPY PORK BELLY BAO BUNS** — $19
  PORK BELLY, FRESH ENGLISH PICKLE, SHISO LEAF, SPICED ALMOND CRUMBLE, CITRUS HOISIN GLAZE, MICRO CILANTRO
- **SZECHUAN BABY BACK RIBS** — $25
  SRIRACHA HOISIN, SCALLION, SESAME SEED, FRESNO CHILI, MICRO CILANTRO
- **CANTONESE LETTUCE CUPS** — $22
  BOSTON BIBB LETTUCE, GARLIC-GINGER CHICKEN, SWEET SOY GLAZE, PICKLED MARKET VEGETABLES, TOASTED SESAME, FRESNO CHILI, MICRO CILANTRO
- **BROCCOLINI CAESAR** — $20
  FLASH-FRIED BROCCOLINI, GRANA PADANO, PICKLED SHALLOTS, TOASTED PANKO
- **MEDITERRANEAN CHOPPED SALAD** — $20
  CHOPPED ROMAINE, KALAMATA OLIVES, MARINATED FETA, HEIRLOOM TOMATOES, PICKLED BELL PEPPERS, RED ONIONS, CHICKPEAS, CUCUMBER, AND HERB VINAIGRETTE
- **SPRING GREENS SALAD** — $20
  CARROT, RADISH, HEARTS OF PALM, CANDIED PECANS, CITRUS PONZU

### Dessert

- **Pretzel Parfait** — 15
  chocolate pretzel crumble, mascarpone cream, dulce de leche, whip cream
- **Basque Cheesecake** — 15
  idiazabal cheese, lemon saffron gelato, butter crumb
- **Tres Leches Cake** — 15
  dulce de leche, dark rum, whip cream, strawberry

### Continental Breakfast

- **CONTINENTAL BREAKFAST** — 30
  A SELECTION OF FRESHLY BAKED PASTRIES PAIRED WITH SEASONAL FRUITS, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA

### Small Plates

- **STEAMED EDAMAME** — $12
  TOSSED WITH SEA SALT & SPICY TOGARASHI
- **MISO SOUP** — $12
  WHITE MISO, TOFU, SCALLION, FURIKU WAKAME
- **CRAB RANGOON** — $25
  CRAB CHEESE, SCALLION, SESAME OIL, SWEET CHILI
- **SPANISH GARLIC SHRIMP** — $26
  ILD SHRIMP, GARLIC, ARROZ, OIL, GRILLED CROSTINI
- **HARISSA GRILLED OCTOPUS** — $29
  CHARRED SPANISH OCTOPUS, HARISSA, HONEY, CITRUS, FENNEL, OIL & ORANGE SALAD, POMEGRANATE, SMOKED OLIVE OIL
- **SZECHUAN BABY BACK RIBS** — $26
  SZECHUAN SOS, SCALLION, SESAME, SRIRACHA, GLAZE, MICRO CILANTRO
- **CANTONESE LETTUCE CUPS** — $26
  BOSTON, BEAN, GARLIC, GINGER, SWEET SOY, SESAME SEED, PICKLED VEGETABLE, FRESH OIL, MICRO CILANTRO
- **WAGYU BEEF TARTARE** — $33
  PICKLED MUSHROOM, CORNICHON, SMOKED OLIVE OIL, BLACK GARLIC AIOLI, GRANA PADANO, CALABRIAN CHILI CRACKER
- **GRILLED OCTOPUS** — $29
  PRESERVED LEMON & MINT GREMOLATA, CONFIT MARBLE POTATO, 'NDUJA VINAIGRETTE

### Classic Rolls

- **California** — 23
  kani kama, avocado, cucumber, sesame seeds
- **Shrimp Tempura** — 24
  sweet or spicy, avocado, sesame seeds
- ***Spicy Tuna or Spicy Salmon** — 24
  scallions, spicy mayo
- ***Dynamite** — 25
  yellowtail, scallions, sriracha, topped with spicy mayo, furikake
- ***Rainbow** — 26
  kani kama, avocado, cucumber, topped with tuna, salmon, yellowtail
- **CALIFORNIA** — $23
  KANI KAMA, AVOCADO, CUCUMBER, SESAME SEEDS
- **SHRIMP TEMPURA** — $25
  SOY GINGER DIPPING SAUCE
- **SPICY TUNA OR SPICY SALMON** — $25
  SCALLIONS, SPICY MAYO
- **DYNAMITE** — $26
  YELLOWTAIL, SCALLIONS, SRIRACHA, TOPPED WITH SPICY MAYO, FURIKAKE
- **RAINBOW** — $27
  KANI KAMA, AVOCADO, CUCUMBER, TOPPED WITH TUNA, SALMON, YELLOWTAIL

### Specialty Cocktails

- **LOLA SPRITZ** — 20
  Yuzu liqueur, aperol, elderflower, Prosécco
- **AVENUE D** — 23
  Penelope wheated bourbon, campari, fall simple syrup
- **La Passion De Mando** — 20
  Rosaluna mezcal, passion fruit, lime, honey
- **TIGGER** — 20
  Blanco tequila, honey, lemon
- **CHECKS OUT** — 20
  Codigo reposado, lemon, honey, passion fruit, strawberry, jalapeño, chili rim
- **SMOKESHOW** — 18
  Rosaluna mezcal, honey, lemon, orange, smoked citrus chili rim
- **SPICY FLAMINGO** — 18
  Ghost tequila, watermelon, agave nectar, lime, spicy rim
- **BLACKBEAR** — 20
  Bulleit bourbon, lemon, blackberry, basil
- **TKO** — 19
  Ketel one, strawberry, hibiscus, lemon, ginger, grapefruit soda
- **EXCLUSIVE 41** — 41
  clase azul reposado, preserved pineapple, yuzu, veuve clicquot float
- **TIMBERLINE FIZZ** — 22
  CODIGO BLANCO, GÉNÉPY, DRY VERMOUTH, SODA WATER, ALPINE HERBS

### Large Plates

- **MARKET FISH 'PICCATA'** — MKT
  SAKE BEURRE BLANC, CHARRED WHITE BALSAMIC BROCCOLINI, TRUFFLE YUKON POTATOES
- **GRILLED SALMON LO MEIN** — $43
  GRILLED SALMON, WOK-TOSSED EGG NOODLES, SNOW PEAS, WATER CHESTNUTS, RAINBOW MARKET VEGETABLES, THAI BASIL, AROMATIC SESAME-SOY GLAZE, MICRO GREENS
- **INDOCHINE FRIED RICE** — $57
  WOK-SEARED SHRIMP & CRAB, MANGO-CHILI DRIZZLE, EGG, CRISPY GARLIC, BEAN SPROUTS, SNOW PEAS, MINT, SCALLION, CILANTRO
- **MEDITERRANEAN GRILLED CHICKEN** — $35
  DILL CHIMICHURRI, PEPPERONATA, TZATZIKI, CRISPY GARBANZO, ZA'ATAR GARLIC NAAN, CHARRED LEMON
- **KOREAN BEEF BULGOGI** — $35
  FRESH EGG NOODLES, CHINESE BROCCOLI, GOCHUJANG, SWEET SOY, CRISPY GARLIC, CHILI THREADS, MICRO CILANTRO
- **LOLA BURGER** — $29
  GRILLED BURGER, CABOT CHEDDAR, RED ONION COMPOTE, FOIE GRAS DEMI, TOASTED ENGLISH MUFFIN
- **TORTELLINI AI QUATTRO FORMAGGI** — $35
  FOUR CHEESE TORTELLINI, PARMESAN CREAM SAUCE, SWEET PEAS, SMOKY PANCETTA, FINISHED WITH FRESH LEMON AND THYME GREMOLATA
- **MACARONI AND CHEESE** — $29
  HAVARTI, GRANA PADANO, SWISS, MASCARPONE, TOASTED BREADCRUMBS
- **BULGOGI NOODLES** — $24
  EGG NOODLES, CHINESE BROCCOLI SWEET SOY, CRISPY GARLIC, GOCHUJANG, CHILI THREADS, MICRO CILANTRO
- **WILD MUSHROOM FRIED RICE** — $24
  CHILI MANGO SAUCE, EGG, CARROT, SNOW PEAS, CRISPY CHILI SCALLION, LIME, MINI, CILANTRO

### Desserts

- **Bourbon Crème Brulée** — 15
  espresso gelato, cocoa, raspberry
- **Yuzu Key Lime Pie** — 15
  toasted swiss meringue, pecan & graham cracker crust, seasonal berry coulis
- **Gelato & Sorbet** — 10
  vanilla bean, dark belgian chocolate, espresso, yuzu sorbet

### American & White Elephant

- **AMERICAN BREAKFAST** — 36
  TWO EGGS PREPARED YOUR WAY WITH CHOICE OF NEUSKE BACON OR PORK SAUSAGE, ALONGSIDE GOLDEN BREAKFAST POTATOES, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA
- **WHITE ELEPHANT BREAKFAST** — 42
  YOGURT PARFAIT, 2 EGG WHITES PREPARED YOUR WAY, CHOICE OF NEUSKE BACON OR SAUSAGE, SOURDOUGH TOAST, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA

### Handhelds

- **PEKING DUCK BUN** — $24
  ORANGE HOISIN, PICKLED VEGETABLE, CUCUMBER, MICRO CILANTRO, CHICHARRON Served with your choice of side
- **BULGOGI BEEF BUN** — $24
  BULGOGI BEEF, KIMCHI & PICKLES, GINGER AIOLI, CRISPY GARLIC, SCALLION
- **LOLA BURGER** — $30
  8OZ HOUSE BLEND PATTY, RED ONION COMPOTE, WHITE CHEDDAR, FOIE GRAS DEMI-GLACE, GRILLED ENGLISH MUFFIN
- **SHRIMP BAO BUN** — $24
  SPICY MAYO, PICKLED VEGETABLE, CUCUMBER, MICRO CILANTRO
- **KOREAN BEEF BAO BUNS** — $24
  GOCHUJANG BEEF, KIMCHI BBQ PICKLE, YUZU AIOLI, CRISPY GARLIC, SCALLION
- **TOKYO TUNA BURGER** — $35
  WASABI MAYO, SUSHI NORI RELISH, SOY GINGER SAUCE, ENGLISH MUFFIN

### Traditional Rolls/Hand Rolls

- **SALMON** — 21
- **TUNA** — 22
- **YELLOWTAIL & SCALLION** — 23
- **KING CRAB** — 32
- **CUCUMBER** — 14
- **AVOCADO** — 15

### Happy Hour / Bar Bites (examples)

- **Tuna Poke Tacos** — 10
  guacamole, sesame vinaigrette, scallions, micro cilantro
- **Salmon Tartare Tacos** — 10
  truffle, togarashi aoili, guacamole, chili threads
- **Beef Tartare Crispy Rice** — 10
  black garlic aioli, chives, cornichon pickles

### Sides

- **MACARONI AND CHEESE** — $15
  HAVARTI, GRANA PADANO, JARLSBERG, MASCARPONE, TOASTED BREADCRUMB
- **PECORINO TRUFFLE FRIES** — $12
  SHOESTRING FRIES, TRUFFLE OIL, PARMESAN, AND PARSLEY
- **SUSHI RICE** — $12
  SEASONED SHORT GRAIN, WARM AND FLUFFY
- **MARKET GREENS** — $12
  SEASONALLY SAUTÉED GREENS, BALSAMIC GLAZE
- **Bacon** — 10
- **Chicken OR Pork Sausage** — 10
- **Smoked Lox** — 10
- **Steak** — 25
- **Fresh Fruit** — 12
- **Toast** — 8
- **Gluten-Free Toast** — 9
- **House Pastry** — 8
- **Pastry Basket** — 18
- **Breakfast Potatoes** — 10
- **WOK'D MARKET GREENS** — $12
  GARLIC, SESAME, AND A TOUCH OF SOY
- **KIMCHI B&B PICKLES** — $12
- **1/2 MEDITERRANEAN CHOPPED SALAD** — $14
- **PECORINO TRUFFLE FRIES** — $12
  SHOESTRING FRIES, TRUFFLE OIL, PARMESAN AND PARSLEY
- **JASMINE RICE** — $10
  SEASONED SHORT GRAIN, WARM AND FLUFFY

### A La Carte

- **FREE RANGE OMELET** — 25
  THREE EGG OMELET PREPARED WITH YOUR CHOICE OF BACON, SAUSAGE, SERRANO HAM, HAVARTI, WHITE CHEDDAR, SHIITAKE MUSHROOMS, TOMATO, BABY SPINACH, SPANISH ONION, OR SWEET PEPPERS
- **BREAKFAST BURRITO** — 25
  SOFT SCRAMBLED EGGS, CRISPY PAPRIKA POTATOES, SMASHED AVOCADO, SMOKY TOMATO RELISH, AND HAM WRAPPED IN A WARM TORTILLA WITH MELTED HAVARTI
- **WAGYU STEAK & HASH** — 32
  CHAR-GRILLED STRIP STEAK WITH SUNNY EGGS, CRISPY HERB POTATOES, LEMON GREMOLATA, AND SMOKY TOMATO RELISH
- **Brioche French Toast** — 24
  CREME ANGLAISE BATTERED BRIOCHE TOPPED WITH MACERATED BERRIES, WHIPPED CREAM AND BROWN BUTTER MAPLE SYRUP
- **Avocado Toast** — 26
  SMASHED AVOCADO ON GRILLED MULTIGRAIN TOAST, WITH TOMATO JAM, PICKLED ONION, AND TOPPED WITH A SUNNY SIDE EGG
- **BAGELS & LOX** — 29
  PLAIN OR EVERYTHING BAGEL WITH SMOKED ATLANTIC SALMON, TOMATO, CAPERS, PICKLED ONION, CUCUMBER, DILL, AND CREAM CHEESE
- **YOGURT PARFAIT** — 18
  COCONUT YOGURT, AND HOUSE-MADE GRANOLA, WITH MANGO, STRAWBERRIES, BLUEBERRIES, TOASTED COCONUT, AND PASSIONFRUIT HONEY
- **Eggs Benedict** — 28
  TWO POACHED EGGS, SERVED ATOP GRILLED ENGLISH MUFFIN AND CANADIAN BACON, FINISHED WITH HOLLANDAISE, SERVED WITH CRISPY HERB POTATOES
- **Steak & Eggs** — 32
  CHAR-GRILLED STEAK WITH SUNNY EGGS, CRISPY HERB POTATOES, LEMON GREMOLATA, AND SMOKY TOMATO RELISH

### Salads

- **MEDITERRANEAN CHOPPED SALAD** — $23
  COLD-ROOM ROMAINE, RADISH, CUCUMBER, MARINATED OLIVE, RED ONION, TOMATOES, PICKLED RED ONIONS, GARLIC CHIPS, CUKE, CUCUMBER AND HERB VINAIGRETTE
- **THAI CHICKEN CRUNCH SALAD** — $23
  SEVILLO, KALD, CABBAGE & CABBAGE, MINI CORN, SRINGON, SESAME, POTATO, PEANUT GLAZE, FRESH CHILI SCALLION, PLUM VINAIGRETTE
- **TUNA TATAKI SALAD** — $34
  FURMARI SEARED YELLOW FIN TUNA, SMOKED SALT, SOY, FRESH ARUGULA, CHARRED PINEAPPLE, AVOCADO, RADISH, MACADAMIA NUTS, CARROT GINGER VINAIGRETTE
- **THAI CRUNCH SALAD** — $24
  SHAVED KALE & CABBAGE, CITRUS SEGMENTS, TOASTED PEANUT, SESAME, FRESNO CHILI, SCALLION, THAI-STYLE PEANUT VINAIGRETTE
- **TREVISO CAESAR** — $24
  LITTLE GEM, RADICCHIO, FINES HERBS, LEMON, CRUMBLED SOURDOUGH CROUTON, BLACK TRUFFLE PECORINO CRISP

### Nigiri Sushi / Sashimi

- ***Salmon** — $18
  Nigiri 2pc / Sashimi 3pc
- ***Tuna** — $18
  Nigiri 2pc / Sashimi 3pc
- ***Yellowtail** — $18
  Nigiri 2pc / Sashimi 3pc
- **Shrimp** — $17
  Nigiri 2pc / Sashimi 3pc
- **Freshwater Eel** — $18
  Nigiri 2pc / Sashimi 3pc
- **King Crab** — $25
  Nigiri 2pc / Sashimi 3pc
- ***Flying Fish Roe** — $16
  Nigiri 2pc / Sashimi 3pc
- ***Salmon Roe** — $17
  Nigiri 2pc / Sashimi 3pc
- ***Quail Egg** — 6
  Add to nigiri
- ***Salmon Nigiri 2pc** — 18
- ***Tuna Nigiri 2pc** — 18
- ***Yellowtail Nigiri 2pc** — 18
- **Shrimp Nigiri 2pc** — 17
- **Freshwater Eel Nigiri 2pc** — 18
- **King Crab Nigiri 2pc** — 25
- ***Flying Fish Roe Nigiri 2pc** — 16
- ***Salmon Roe Nigiri 2pc** — 17
- ***Quail Egg Add to nigiri** — 6

### Martinis / Specialty Cocktails

- **Funky 41** — $24
  CUCUMBER VODKA, SAKE, PASSION FRUIT, LYCHEE
- **Maiden Name** — $24
  Titos vodka, lemon, coconut, watermelon
- **Garden Party** — $24
  BOTANICAL GIN, YUZU LIQUEUR, ST-GERMAIN, CUCUMBER-BASIL, LIME
- **ALPENGLOW** — $28
  JEFFERSONS OCEAN AGED BOURBON, CARPANO ANTICA, COINTREAU, LEMON
- **Lola Spritz** — $22
  Yuzu liqueur, aperol, elderflower, Prosécco
- **TIMBERLINE FIZZ** — $22
  CODIGO BLANCO, GÉNÉPY, DRY VERMOUTH, SODA WATER, ALPINE HERBS
- **Checks Out** — $22
  Codigo reposado, lemon, honey, passion fruit, strawberry, jalapeño, chili rim
- **SPICY FLAMINGO** — $22
  GHOST TEQUILA, WATERMELON, AGAVE NECTAR, LIME, CHILI RIM
- **Smokeshow** — $22
  Rosaluna mezcal, honey, lemon, orange, smoked citrus chili rim

### Salad Add-Ons

- **GRILLED SALMON** — $22
- **GARLIC SHRIMP** — $14
- **GRILLED CHICKEN** — $10

### Breakfast Sides

- **Neuske Bacon** — 7
- **Turkey Sausage** — 7
- **SMOKED LOX** — 7
- **STRIP STEAK** — 25
- **Fruit** — 7
- **Toast** — 7
- **GLUTEN FREE TOAST** — 7
- **BAGEL** — 8
- **PASTRIES** — 8
- **Breakfast Potatoes** — 7
- **Avocado** — 8
- **SLICED TOMATO** — 5

### Sushi Entrees

- **POKE BOWL** — $30
  SALMON & TUNA, STICKY RICE, FURIKAKE, KIMCHI BBQ, PICKLE, RED CHILI, MICROGREENS, POKE DRESSING, AVOCADO, RED WAKAME
- **BENTO BOX** — $35
  MISO SOUP, FRIED RICE OR JASMINE RICE, EDAMAME OR SEAWEED SALAD, 5 PC ROLL (PHIL) TEMPURA, CUCUMBER AVOCADO, CALIFORNIA, SPICY TUNA, OR SPICY SALMON. 2 PC NIGIRI OR SASHIMI (SALMON, TUNA OR YELLOWTAIL)
- **POKE BOWL** — 30
  SALMON & TUNA, STICKY RICE, FURIKAKE, KIMCHI B&B PICKLE, RED CHILI, MICROCILANTRO, POKE DRESSING, AVOCADO, RED WAKAME
- **BENTO BOX** — 35
  MISO SOUP, FRIED RICE OR JASMINE RICE, EDAMAME OR B&B PICKLE, 1⁄2 SUSHI ROLL (SHRIMP TEMPURA, CUCUMBER AVOCADO, CALIFORNIA, SPICY TUNA, OR SPICY SALMON), 2 PC NIGIRI OR SASHIMI (SALMON, TUNA, OR YELLOWTAIL)

### Sushi Starters

- **TUNA CRISPY RICE** — 25
  Crisped sushi rice, spicy tuna tartare, truffle butter, serrano chili
- **PACIFIC POKE NACHOS** — 28
  Tuna, salmon, red wakame, avocado, eel reduction, shiso aioli, crisp wonton chips
- **YELLOWTAIL CRUDO** — 26
  Thin-sliced hamachi, serrano, sriracha, citrus ponzu, micro cilantro
- **SPICY SALMON CRUDO** — 25
  Thin-sliced salmon, truffle ponzu, yuzu, rice cracker, fresh dill
- **POKE NACHOS** — 30
  tuna, salmon, red wakame, avocado, eel sauce, shiso aioli, wonton chips
- **TRUFFLE SCALLOP CRUDO** — 30
  yuzu truffle soy, truffle aioli, kimchi furikake, chive
- **A5 BEEF TATAKI** — 38
  citrus soy, charred baby heirloom tomato, scallion, sesame crunch
- **TUNA CRISPY RICE** — $27
  SPICY TUNA, TRUFFLE, FURIKAKE, SRIRACHA
- **POKE NACHOS** — $30
  TUNA, SALMON, RED WAKAME, AVOCADO, EEL SAUCE, SHISO, AIOLI, WONTON CHIPS
- **YELLOWTAIL CRUDO** — $26
  SCARRING, SIRACHA, PONZU, MICRO CILANTRO
- **TRUFFLE SCALLOP CRUDO** — $30
  YELLOWTAIL, SCALLOP, TRUFFLE, AIOLI, KOMBU FURIKAKE, CHIVE
- **A5 BEEF TATAKI** — $38
  CITRUS SOY, CHARRED BABY HEIRLOOM TOMATO, SCALLION, SESAME CRUNCH
- ***PACIFIC POKE NACHOS** — $34
  TUNA, SALMON, WAKAME, AVOCADO, HOUSE AIOLI, FRIED ONION, SHISO AIOLI, CRISP WONTON CHIPS

### Happy Hour / Bar Bites / Cocktails $10

- **Happy Hour Bar Bites (examples)** — 10
  Tuna Poke Tacos; Salmon Tartare Tacos; Beef Tartare Crispy Rice; Peking Duck Buns; Korean Beef Buns; California Roll; Spicy Tuna Maki; Spicy Salmon Maki; Shrimp Tempura Roll; Vegan Maki
- **Cocktails (Happy Hour) examples** — 10
  Lola Spritz; Funky 41; Garden Party; Spicy Flamingo; Tigger; Maiden Name; Smokeshow

### Cold Pressed Juices

- **FLORIDA FRESH** — 12
  ORANGE OR RUBY GRAPEFRUIT, WATERMELON
- **RECOVERY** — 12
  Carrot, ginger, turmeric, apple
- **REFRESHER** — 12
  WATERMELON, YUZU, HONEY
- **GREEN JUICE** — 12
  Pineapple, cucumber, celery, lime, kale, spinach, cilantro
- **ORANGE** — 12
- **Grapefruit** — 12
- **Watermelon** — 12
- **Green Elixir** — 12

### Larger Plates

- **MACARONI AND CHEESE** — $26
  HAVARTI, GRANA PADANO, SMASH, MASCARPONE, TOASTED BREADCRUMBS
- **KOREAN STIR FRY** — $21
  ECK NOODLES, CHINESE BROCCOLI, SWEET SOY, CRISPY GARLIC, GOCHUJANG, CHILI THREADS, MICRO CILANTRO

### Nigiri & Sashimi

- **SALMON** — 17 - 21
- **TUNA** — 17 - 21
- **YELLOWTAIL** — 17 - 21
- **SHRIMP** — 16 - 20
- **BBQ EEL** — 17 - 21
- **FLYING FISH ROE** — 15 - 19
- **SALMON ROE** — 26 - 30
- ***SALMON** — $18 / $22
  NIGIRI 2PC / SASHIMI 3PC
- ***TUNA** — $19 / $23
  NIGIRI 2PC / SASHIMI 3PC
- ***YELLOWTAIL** — $18 / $22
  NIGIRI 2PC / SASHIMI 3PC
- **EEL** — $18 / $22
  NIGIRI 2PC / SASHIMI 3PC
- ***FLYING FISH ROE** — $17 / $20
  NIGIRI 2PC / SASHIMI 3PC
- ***SALMON ROE** — $17 / $21
  NIGIRI 2PC / SASHIMI 3PC
- **SHRIMP** — $17 / $21
  NIGIRI 2PC / SASHIMI 3PC

### Beverages

- **Regular or Decaf Coffee** — 7
- **Espresso** — 7
- **Cappuccino or Latte** — 8
- **Hot Tea Selection** — 7
  ENGLISH BREAKFAST, GREEN GINGER, CHAMOMILE CITRON, REFRESH MINT
- **Regular or Decaf** — 8
- **Cappuccino** — 9
- **Latte** — 9

### Continental / American / White Elephant / A La Carte / Sides / Cold Pressed Juices / Beverages

- **CONTINENTAL BREAKFAST** — $30
  A SELECTION OF FRESHLY BAKED PASTRIES PAIRED WITH SEASONAL FRUITS, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA
- **AMERICAN BREAKFAST** — $36
  TWO EGGS PREPARED YOUR WAY WITH CHOICE OF NEUSKE BACON OR PORK SAUSAGE, ALONGSIDE GOLDEN BREAKFAST POTATOES, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA
- **WHITE ELEPHANT BREAKFAST** — $45
  YOGURT PARFAIT, 2 EGG WHITES PREPARED YOUR WAY, CHOICE OF NEUSKE BACON OR SAUSAGE, SOURDOUGH TOAST, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA
- **Eggs Benedict** — $28
  TWO POACHED EGGS, SERVED ATOP GRILLED ENGLISH MUFFIN AND CANADIAN BACON, FINISHED WITH HOLLANDAISE, SERVED WITH CRISPY HERB POTATOES
- **Free-Range Omelet** — $28
  THREE EGG OMELET PREPARED WITH YOUR CHOICE OF BACON, SAUSAGE, HAM, HAVARTI, WHITE CHEDDAR, MUSHROOMS, TOMATO, BABY SPINACH, SPANISH ONION, OR PEPPERS, SERVED WITH CRISPY HERB POTATOES
- **Breakfast Burrito** — $26
  SOFT SCRAMBLED EGGS, CRISPY PAPRIKA POTATOES, SMASHED AVOCADO, SMOKY TOMATO RELISH, AND HAM WRAPPED IN A WARM TORTILLA WITH MELTED HAVARTI
- **Steak & Eggs** — $32
  CHAR-GRILLED STEAK WITH SUNNY EGGS, CRISPY HERB POTATOES, LEMON GREMOLATA, AND SMOKY TOMATO RELISH
- **Brioche French Toast** — $24
  CREME ANGLAISE BATTERED BRIOCHE TOPPED WITH MACERATED BERRIES, WHIPPED CREAM AND BROWN BUTTER MAPLE SYRUP
- **Avocado Toast** — $26
  SMASHED AVOCADO ON GRILLED TOAST, WITH TOMATO JAM, PICKLED ONION, AND TOPPED WITH A SUNNY SIDE EGG & GREENS
- **BAGELS & LOX** — $29
  PLAIN OR EVERYTHING BAGEL WITH SMOKED ATLANTIC SALMON, TOMATO, CAPERS, PICKLED ONION, CUCUMBER, DILL, AND CREAM CHEESE
- **YOGURT PARFAIT** — $18
  COCONUT YOGURT, AND HOUSE-MADE GRANOLA, WITH MANGO, STRAWBERRIES, BLUEBERRIES, TOASTED COCONUT, AND PASSIONFRUIT HONEY
- **Sides (Bacon, Chicken OR Pork Sausage, Smoked Lox, Steak, Fresh Fruit, Toast, Gluten-Free Toast, BAGEL, House Pastry, Pastry Basket, Breakfast Potatoes, Avocado)**
  Various breakfast sides listed individually on menu
- **COLD PRESSED JUICES**
  Orange, Grapefruit, Watermelon, Green Elixir
- **Beverages (Regular or Decaf, Espresso, Cappuccino, Latte, Hot Tea Selection)**
  Coffee and tea options; Hot Tea Selection: ENGLISH BREAKFAST, GREEN, CHAMOMILE, EARL GREY
- **SMOKED LOX (side)** — 7
- **STRIP STEAK (side)** — 25
- **Fruit (side)** — 7
- **BAGEL (side)** — 8
- **PASTRIES (side)** — 8
- **Avocado (side)** — 8
- **FLORIDA FRESH (juice)** — 12
  ORANGE OR RUBY GRAPEFRUIT, WATERMELON
- **RECOVERY (juice)** — 12
  Carrot, ginger, turmeric, apple
- **REFRESHER (juice)** — 12
  WATERMELON, YUZU, HONEY
- **ORANGE (juice)** — 12
- **Grapefruit (juice)** — 12

### Add-Ons

- **GRILLED CHICKEN BREAST** — $10
- **TUNA TATAKI** — $24
- **HOISIN DUCK** — $12
- **GOCHUJANG BEEF** — $12
- **GRILLED SALMON** — $20
- **GARLIC SHRIMP** — $12
- **GRILLED AVOCADO** — $5
- **ROASTED CHICKEN** — $10
- **PRIME STEAK** — $25

### Traditional Rolls

- **SALMON** — 20
- **TUNA** — 21
- **YELLOWTAIL AND SCALLION** — 22
- **CUCUMBER** — 13
- **AVOCADO** — 14
- ***Yellowtail & Scallion** — 22

### Continental & Main

- **WHITE ELEPHANT BREAKFAST** — 45
  YOGURT PARFAIT, 2 EGG WHITES PREPARED YOUR WAY, CHOICE OF NEUSKE BACON OR SAUSAGE, SOURDOUGH TOAST, SERVED WITH YOUR CHOICE OF COLD PRESSED JUICE AND COFFEE OR TEA

### Starters / Specialty Rolls / Classic Rolls / Traditional Rolls / Nigiri/Sashimi

- **TUNA CRISPY RICE** — $28
  CRISPED SUSHI RICE, SPICY TUNA TARTARE, TRUFFLE BUTTER, SERRANO CHILI
- **PACIFIC POKE NACHOS** — $34
  tuna, salmon, wakame, avocado, eel reduction, shiso aioli, crisp wonton chips
- **YELLOWTAIL CRUDO** — $30
  THIN-SLICED HAMACHI, SERRANO, SRIRACHA, CITRUS PONZU, MICRO CILANTRO
- **TRUFFLE SCALLOP CRUDO** — $30
  yuzu truffle soy, truffle aioli, kimchi furikake, chive
- **A5 BEEF TATAKI** — $40
  citrus soy, charred baby heirloom tomato, scallion, sesame crunch
- **Chirashi Maki (chr-aa-shee)** — $30
  tuna, salmon, yellowtail, shiso, cucumber, yuzu avocado, topped with citrus aioli, salmon roe
- **Hoka Sake** — $26
  yellowtail, avocado, topped with torched salmon, eel sauce, scallions
- **Yutaka (u-ta-ka)** — $32
  barbecue eel, king crab, topped with avocado, spicy mayo, eel sauce, crispy rice pearls
- **Maruko (Ma-Rew-Ko)** — $28
  avocado, shrimp tempura, topped with spicy tuna, spicy mayo, eel sauce
- **Asahi (A-Sa-Hee)** — $27
  spicy salmon, avocado, tempura crunchy, topped with tuna, salmon, wasabi mayo
- **Anata (A-Na-Ta)** — $28
  spicy tuna, cucumber, tempura crunchy, shiso, topped with tuna, wasabi aioli
- **Honshu (Hon-Shu)** — $30
  tuna, cucumber, avocado topped with yellowtail, togarashi, serrano, poke sauce
- **SNOWY MOUNTAIN** — $29
  shrimp tempura, avocado, mango, topped with spicy kani salad, yuzu aioli, tempura crunchies
- **Capt'n Jose** — $26
  spicy salmon, cucumber, topped with salmon, kiwi, black tobiko, sesame aji mirin aioli
- **SPICY SCALLOP / Spicy Scallop** — $34
  6oz scallop, soy paper, spicy mayo, grilled bell pepper, romaine heart, shiso, pickled radish
- **Classic Rolls (California, Shrimp Tempura, Spicy Tuna or Spicy Salmon, Dynamite, Rainbow)**
  Classic roll options
- **Traditional Rolls (Salmon, Tuna, Yellowtail & Scallion, Cucumber, Avocado)**
  Traditional roll options
- **Nigiri / Sashimi (Salmon, Tuna, Yellowtail, Shrimp, Eel, Salmon Roe, Flying Fish Roe)**
  Nigiri 2pc / Sashimi 3pc pricing listed per item

### Specialty Rolls / Classic Rolls / Traditional Rolls / Nigiri & Sashimi

- **Chirashi Maki (chr-aa-shee)** — 30
  tuna, salmon, yellowtail, shiso, cucumber, yuzu avocado, topped with citrus aioli, salmon roe
- **Hoka Sake** — 26
  yellowtail, avocado, topped with torched salmon, eel sauce, scallions
- **Maruko (Ma-Rew-Ko)** — 28
  avocado, shrimp tempura, topped with spicy tuna, spicy mayo, eel sauce
- **Asahi (A-Sa-Hee)** — 27
  spicy salmon, avocado, tempura crunchy, topped with tuna, salmon, wasabi mayo
- **SNOWY MOUNTAIN** — 29
  shrimp tempura, avocado, mango, topped with spicy kani salad, yuzu aioli, tempura crunchies
- **Capt'n Jose** — 26
  spicy salmon, cucumber, topped with salmon, kiwi, black tobiko, sesame aji mirin aioli
- **SHRIMP TEMPURA (classic roll)** — 25
  soy ginger dipping sauce
- **Spicy Tuna or Spicy Salmon (classic)** — 25
  scallions, spicy mayo
- **Dynamite** — 26
  yellowtail, scallions, sriracha, topped with spicy mayo, furikake
- **Rainbow** — 27
  kani kama, avocado, cucumber, topped with tuna, salmon, yellowtail
- **SALMON (Traditional Rolls)** — 20
- **TUNA (Traditional Rolls)** — 21
- **YELLOWTAIL AND SCALLION (Traditional Rolls)** — 22
- **CUCUMBER (Traditional Rolls)** — 13
- **AVOCADO (Traditional Rolls)** — 14
- **SALMON Nigiri 2pc** — 18 / 22
  Sashimi 3pc
- **TUNA Nigiri 2pc** — 19 / 23
  Sashimi 3pc
- **YELLOWTAIL Nigiri 2pc** — 18 / 22
  Sashimi 3pc
- **SHRIMP Nigiri 2pc** — 17 / 21
  Sashimi 3pc
- **EEL Nigiri 2pc** — 18 / 22
  Sashimi 3pc
- **FLYING FISH ROE Nigiri 2pc** — 17 / 20
  Sashimi 3pc
- **SALMON ROE Nigiri 2pc** — 17 / 21
  Sashimi 3pc

### Traditional Rolls (Roll/Handroll)

- **SALMON** — $20
- **TUNA** — $21
- **YELLOWTAIL AND SCALLION** — $22
- **CUCUMBER** — $13
- **AVOCADO** — $14
- ***YELLOWTAIL & SCALLION** — $22

### Sushi Entrees & Starters

- ***TUNA CRISPY RICE** — 28
  CRISPED SUSHI RICE, SPICY TUNA TARTARE, TRUFFLE BUTTER, SERRANO CHILI
- ***PACIFIC POKE NACHOS** — 34
  tuna, salmon, wakame, avocado, eel reduction, shiso aioli, crisp wonton chips
- ***YELLOWTAIL CRUDO** — 30
  THIN-SLICED HAMACHI, SERRANO, SRIRACHA, CITRUS PONZU, MICRO CILANTRO
- ***A5 BEEF TATAKI** — 40
  citrus soy, charred baby heirloom tomato, scallion, sesame crunch

## Wine List

- Erath Pinot Gris 2024 (Pinot Gris, OR) — $60 bottle
- Ink Grade Sauvignon Blanc 2021 (Sauvignon Blanc, Napa Valley, California) — $200 bottle
- Rombauer Chardonnay 2023 (Chardonnay, Napa Valley, California) — $95 bottle
- Stags’ Leap Chardonnay 2023 (Chardonnay, Napa Valley, California) — $98 bottle
- Donelan Chardonnay, Nancie 2020 (Chardonnay, Sonoma, California) — $122 bottle
- Far Niente Chardonnay 2023 (Chardonnay, Napa Valley, California) — $155 bottle
- Kistler Chardonnay ‘Noisetiers’ 2022 (Chardonnay, Sonoma, California) — $180 bottle
- Signorello Chardonnay Hopes Cuvee 2019 (Chardonnay, Napa Valley, California) — $240 bottle
- Sager & Verdier Sancerre 2023 (Sauvignon Blanc, Loire) — $82 bottle
- Alphonse Mellot Sancerre, Satellite Blanc 2023 (Sauvignon Blanc, Loire) — $180 bottle
- Domaine Vincent Careme Chenin Blanc, Vouvray Spring 2019 (Chenin Blanc, Loire) — $75 bottle
- Domaine Fournier Sauvignon Blanc, Sancerre Cuvée Silex 2023 (Sauvignon Blanc, Loire) — $220 bottle
- Jean-Marc Brocard Chablis, Grand Vin de Bourgogne ‘Sainte Claire’ 2023 (Chardonnay, Burgundy) — $70 bottle
- Christian Moreau Chablis, Pere & Fils 1er Cru Vaillons 2023 (Chardonnay, Chablis, Burgundy) — $185 bottle
- Louis Jadot Chardonnay, Bourgogne Blanc 2024 (Chardonnay, Burgundy) — $60 bottle
- Famille Vincent Burgundy, Pouilly-Fuissé, Marie Antoinette 2022 (Chardonnay, Burgundy) — $90 bottle
- Domaine Cheveau ‘Aux Combes’ Pouilly-Fuisse 2024 (Chardonnay, Burgundy) — $110 bottle
- Domaine de Montille Bourgogne les Clos de Château 2021 (Burgundy) — $135 bottle
- Olivier Leflaive Puligny-Montrachet 2022 (Chardonnay, Burgundy) — $270 bottle
- Pierre Girardin Meursault Les Narvaux 2022 (Chardonnay, Burgundy) — $420 bottle
- Domaine de Montille Meursault Porusots 2021 (Chardonnay, Burgundy) — $450 bottle
- Domaine Antonin Guyon Corton-Charlemagne Grand Cru 2022 (Chardonnay, Burgundy) — $850 bottle
- Peyrassol Rosé 2024 (Rosé, Provence) — $68 bottle
- Chateau d’Esclans ’Rock Angel’ 2022 (Provence) — $90 bottle
- Domaines Ott Château Romassan 2021 (Provence) — $160 bottle
- Domaine du Bagnol Cassis Rosé 2024 (Rosé, Provence) — $170 bottle
- Inama Garganega, Inama Vin Soave Classico, Veneto (Garganega, Veneto, Italy) — $60 bottle
- Esperto Pinot Grigio, Esperto, 2021 2021 (Pinot Gris) — $64 bottle
- Kellerei Terlan Pinot Bianco, Kellerei Terlan Vorberg Riserva, Trentino, 2022 2022 (Pinot Bianco, Alto Adige, Italy) — $130 bottle
- Cantina Puiatti Sauvignon Blanc, Cantina Puiatti, Friulli, 2023 2023 (Sauvignon Blanc, Friulli) — $66 bottle
- Villa Sparina Gavi, Villa Sparina, IT, 2023 2023 (Gavi) — $64 bottle
- La Scolca Gavi, La Scolca, Black Label, Gavi, 2022 2022 (Gavi, Gavi) — $120 bottle
- Virgen Del Galis Godello, Virgen Del Galis, Galicia, 2020 2020 (Godello, Spain) — $80 bottle
- Conreria d’Scala Dei Les Brugueres, Conreria d’Scala Dei, Catalonia, 2020 2020 (Catalonia) — $90 bottle
- Wine and Soul White Blend, Wine and Soul, ‘Guru’, Duoro, 2022 2022 (White Blend, Duoro) — $95 bottle
- Paros Monemvasia White Blend, Paros Monemvasia, Aegean Islands, 2022 2022 (White Blend, Aegean Islands) — $85 bottle
- Gai’a Assyrtiko, Gai’a Thalassitis, Santorini, 2022 2022 (Assyrtiko, Greece) — $90 bottle
- Argyle ‘Nuthouse’ 2021 (Pinot Noir, Oregon) — $100 bottle
- Donelan Two Brothers 2017 (Pinot Noir, Sonoma, California) — $122 bottle
- Charles Smith ‘Substance’ 2021 (Cabernet Sauvignon, Washington) — $64 bottle
- Far Niente Post & Beam 2022 (Cabernet Sauvignon, Napa Valley, California) — $104 bottle
- Heitz Martha’s Vineyard 2017 (Cabernet Sauvignon, Napa Valley, California) — $575 bottle
- Robert Sinskey Vineyards POV 2018 (Meritage, Napa Valley, California) — $90 bottle
- Orin Swift Advice from John 2023 (Merlot, St Helena, CA) — $80 bottle
- Donelan Obsidian Vineyard 2016 (Syrah, Sonoma, California) — $375 bottle
- Louis Jadot Pinot Noir 2022 (Pinot Noir, Burgundy) — $72 bottle
- Château de Pez Saint-Estèphe Bordeaux 2021 (Bordeaux) — $130 bottle
- Château Lascombes Bordeaux, Margaux 2022 (Bordeaux) — $200 bottle
- Château Leoville Poyferre Bordeaux, Saint-Julien 2ème Grand Cru Classé 2014 (Bordeaux) — $520 bottle
- Château Cheval Blanc Bordeaux, Saint-Emillon, 1er Grand Cru Classe 2018 (Bordeaux) — $2800 bottle
- Domaine Faiveley Burgundy, Mercurey Vielles Vignes 2022 (Burgundy) — $110 bottle
- Cyprien Arlaud Bourgogne Hautes-Côtes de Nuit 2021 (Burgundy) — $130 bottle
- Jean-Luc Colombo Syrah Cornas Les Terres Brûléess, Rhône 2018 (Syrah, Rhône) — $175 bottle
- Cantina Valle Tritana Montepulciano 2022 (Montepulciano, Italy) — $64 bottle
- Passopisciaro Red Blend Etna Rosso, Sicily 2021 (Red Blend, Sicily, Italy) — $85 bottle
- Lamole di Lamole Chianti Classico, Lareale Riserva 2021 (Sangiovese, Tuscany, Italy) — $95 bottle
- Castello di Monsanto Chianti Classico Il Poggio 2018 (Sangiovese, Tuscany, Italy) — $220 bottle
- Ceretto Nebbiolo Barbaresco Bernadot 2021 (Nebbiolo, Piedmont, Italy) — $180 bottle
- Ceretto Nebbiolo Barolo 2019 (Nebbiolo, Piedmont, Italy) — $180 bottle
- Sassetti Livio Pertimali Sangiovese Brunello di Montalcino 2019 (Sangiovese, Tuscany, Italy) — $220 bottle
- Ascheri Barolo ‘Three Vineyards’ 2020 (Nebbiolo, Piedmont, Italy) — $100 bottle
- Fontanafredda Barolo Vigna La Rosa 2016 (Nebbiolo, Piedmont, Italy) — $325 bottle
- Altos Ibericos Altos Ibericos Crianza 2019 (Tempranillo, Rioja, Spain) — $75 bottle
- La Rioja Alta La Rioja Alta Gran Reserva 904 2015 (Tempranillo, Rioja, Spain) — $220 bottle
- La Rioja Alta La Rioja Alta Gran Reserva 890 2010 (Tempranillo, Rioja, Spain) — $450 bottle
- Numanthia Numanthia 2019 (Tinta De Toro, Numanthia) — $150 bottle
- Wine and Soul Pintas Wine and Soul Pintas, ‘Character’ 2021 (Red Blend, Duoro) — $95 bottle
- Voskevaz Winery Haghtanak, Karasi Collection, Vieille Vignes 2019 (Ararat Valley) — $85 bottle
- Alpha Estate Hedgehog 2021 (Xinomavro) — $68 bottle
- Pinot Grigio, Esperto, IT (Pinot Gris, IT) — $16 glass / $64 bottle
- Gavi, Villa Sparina, IT (Gavi, IT) — $16 glass / $64 bottle
- Sauvignon Blanc, Cantina Puiatti, IT (Sauvignon Blanc, IT) — $17 glass / $66 bottle
- Sancerre, Sager & Verdier, FR (Sancerre, Loire) — $21 glass / $82 bottle
- Jean-Marc Brocard Chablis, Jean-Marc Brocard, FR (Chablis, Chablis, Burgundy) — $18 glass / $70 bottle
- Louis Jadot Chardonnay, Louis Jadot, FR (Chardonnay, FR) — $15 glass / $60 bottle
- Stags' Leap Chardonnay, Stags' Leap, CA (Chardonnay, CA) — $25 glass / $98 bottle
- Donelan Chardonnay, Donelan, Nancie, CA (Chardonnay, CA) — $30 glass / $122 bottle
- Peyrassol Rosé, Peyrassol, Provence, FR (Rosé, Provence) — $17 glass / $68 bottle
- Chateau d'Esclans Rosé, Chateau d’Esclans, 'Rock Angel', FR (Rosé, FR) — $22 glass / $90 bottle
- Louis Jadot Pinot Noir, Louis Jadot, FR (Pinot Noir, FR) — $18 glass / $72 bottle
- The Four Graces Pinot Noir, The Four Graces, OR (Pinot Noir, OR) — $25 glass / $98 bottle
- Donelan, Two Brothers Pinot Noir, Donelan, Two Brothers, CA (Pinot Noir, CA) — $30 glass / $122 bottle
- Substance Cabernet, Substance, WA (Cabernet, WA) — $16 glass / $64 bottle
- Far Niente Post & Beam Cabernet, Far Niente Post & Beam, CA (Cabernet, CA) — $26 glass / $104 bottle
- Cantina Valle Tritana Montepulciano, Cantina Valle Tritana, IT (Montepulciano, Tuscany, Italy) — $16 glass / $64 bottle
- Alpha Estate Xinomavro, Alpha Estate, GR (Xinomavro, GR) — $17 glass / $68 bottle
- Altos Ibericos Tempranillo, Altos Ibericos Crianza, ES (Tempranillo, ES) — $19 glass / $75 bottle
- Ascheri Barolo 'Three Vineyards', Ascheri, IT (Nebbiolo, Piedmont, Italy) — $25 glass / $100 bottle
- Veuve Clicquot Veuve Clicquot, Brut, Yellow, Reims, NV NV (Brut, Champagne) — $28 glass / $120 bottle
- Veuve Clicquot Veuve Clicquot, Rosé, Reims, NV NV (Rosé, Champagne) — $34 glass / $150 bottle
- Perrier Jouet Perrier Jouet, Blanc de Blancs Brut, NV NV (Blanc De Blancs Brut) — $190 bottle
- Perrier-Jouet Perrier-Jouet, Blason Rose, NV NV (Rosé) — $240 bottle
- Billecart-Salmon Billecart-Salmon Rose, Brut, NV NV (Rosé) — $230 bottle
- Louis Roederer Louis Roederer, Brut, 'Cristal', Reims, 2014 2014 (Brut, Champagne) — $650 bottle
- Billecart-Salmon Billecart-Salmon Rose, NV (Magnum) NV (Rosé) — $460 bottle
- Billecart-Salmon Billecart-Salmon Extra Brut, NV (Magnum) NV (Extra Brut) — $650 bottle
- Caposaldo Prosecco, Caposaldo, Veneto, IT (Glera, Veneto, Italy) — $14 glass / $56 bottle
- Ferrari Ferrari Rose, Trentino, NV NV (Rosé, Alto Adige, Italy) — $90 bottle
- Gavi, Villa Sparina, IT (IT) — $16 glass / $60 bottle
- Pinot Grigio, Esperto, IT (Pinot Gris, IT) — $16 glass / $60 bottle
- Sauvignon Blanc, Cantina Puiatti, IT (Sauvignon Blanc, IT) — $18 glass / $66 bottle
- Chablis, Louis Jadot, FR (Chardonnay, Chablis, Burgundy) — $20 glass / $83 bottle
- Sancerre, Passe Avant Le Meilleur, FR (Sauvignon Blanc, Loire) — $22 glass / $88 bottle
- Chardonnay, Chalk Hill, CA (Chardonnay, CA) — $17 glass / $60 bottle
- Chardonnay, Stags'Leap, CA (Chardonnay, CA) — $25 glass / $98 bottle
- Rosé, Peyrassol Les Commandeurs, FR (Rosé, FR) — $18 glass / $68 bottle
- Rosé, Chateau d'Esclans, 'Rock Angel', FR (Rosé, FR) — $22 glass / $82 bottle
- Pinot Noir, Raeburn, CA (Pinot Noir, CA) — $17 glass / $62 bottle
- Pinot Noir, The Four Graces, OR (Pinot Noir, OR) — $25 glass / $98 bottle
- Grenache, Garnacha De Fuego, SP (Grenache, SP) — $15 glass / $58 bottle
- Chianti Classico, Antinori Peppoli, IT (Sangiovese, Tuscany, Italy) — $17 glass / $60 bottle
- Cabernet Sauvignon, Charles Smith, WA (Cabernet Sauvignon, WA) — $17 glass / $58 bottle
- Cabernet, My Favorite Neighbour, CA (CA) — $25 glass / $96 bottle
- Red Blend, The Paring, CA (CA) — $25 glass / $94 bottle
- Red Blend, Chalk Hill Estate, CA (CA) — $28 glass / $110 bottle
- Nebbiolo, Borgogno 'No Name', IT (Nebbiolo, IT) — $30 glass / $116 bottle
- Veuve Clicquot Veuve Clicquot, Brut, Yellow, Reims, NV NV (Champagne) — $29 glass / $120 bottle
- Veuve Clicquot Veuve Clicquot, Rosé, Reims, NV NV (Rosé, Champagne) — $35 glass / $150 bottle
- Billecart-Salmon Billecart-Salmon Rose, Brut, NV NV (Rosé) — $195 glass / $195 bottle
- Perrier Jouet Perrier Jouet, Blanc De Blanc, NV NV — $190 glass / $190 bottle
- Dom Perignon Dom Perignon, Brut, 2013 2013 — $600 glass / $600 bottle
- Dom Perignon Dom Perignon, Rose, 2009 2009 (Rosé) — $900 glass / $900 bottle
- Prosecco, Bisol Prosecco, Bisol Jeio Brut, IT (Glera, Veneto, Italy) — $15 glass / $68 bottle
- Crémant de Bourgogne, Henri Champliau Crémant de Bourgogne, Henri Champliau, Rose, FR (Rosé, Burgundy) — $19 glass / $84 bottle
- Tensei Tokubetsu Honjozo 'Infinite Summer', 720ml — $15 glass / $65 bottle
- Sake ONO, Junmai Daiginjo, 720ml (Sake) — $20 glass / $125 bottle
- Sake Baby!, Junmai, 300ml (Sake) — $42 glass / $42 bottle
- Rihaku Rihaku Tokubetsu Junmai Nigori 'Dreamy Clouds', 350ml (Sake) — $35 glass / $35 bottle
- Dassai Dassai 45 Junmai Daiginjo, 720ml (Sake) — $190 glass / $190 bottle
- Suigei Suigei Tokubetsu Junmai 'Drunken Whale', 720ml (Sake) — $75 glass / $75 bottle
- Hakkaisan Hakkaisan Junmai Daiginjo 'Snow Aged 3 Years', 720ml (Sake) — $120 glass / $120 bottle
- IWA 5 IWA 5, Junmai Daiginjo, Assemblage 4, 720ml (Sake) — $45 glass / $400 bottle
- Sauvignon Blanc, Knights Bridge, Knights Valley, CA 2022 (Sauvignon Blanc) — $120 bottle
- Sauvignon Blanc, Merry Edwards, Russian River Valley, CA 2023 (Sauvignon Blanc, Sonoma, California) — $130 bottle
- Chenin Blanc, Lieu Dut, Santa Ynez Valley, CA 2023 (Chenin Blanc) — $80 bottle
- Chardonnay, Chalk Hill, Sonoma, CA 2023 (Chardonnay, Sonoma, California) — $60 bottle
- Chardonnay, Donelan, Nancie, Sonoma, CA 2019 (Chardonnay, Sonoma, California) — $110 bottle
- Chardonnay, Stags'Leap, Napa Valley, CA 2023 (Chardonnay, Napa Valley, California) — $98 bottle
- Chardonnay, Lingua Franca, 'Bunker Hill', Willamette Valley, OR 2022 (Chardonnay, Oregon) — $120 bottle
- Chardonnay, Far Niente, Napa Valley, CA 2023 (Chardonnay, Napa Valley, California) — $155 bottle
- Chardonnay, Kistler, Sonoma Coast, CA 2023 (Chardonnay, Sonoma, California) — $175 bottle
- Chardonnay, Bergstrom Old Stones, Willamette Valley, OR 2020 (Chardonnay, Oregon) — $115 bottle
- Rosé, Peyrassol Les Commandeurs, Provence, 2024 (Rosé, Provence) — $68 bottle
- Rosé, Chateau d’Esclans, 'Rock Angel', Côtes de Provence, 2022 (Rosé, Provence) — $82 bottle
- Rosé, By Ott, Provence, 2022 (Rosé, Provence) — $110 bottle
- Chablis, Louis Jadot, Beaune, 2023 (Chablis, Chablis, Burgundy) — $83 bottle
- Sancerre, Passe Avant Le Meilleur, Loire Valley, 2023 (Sancerre, Loire) — $88 bottle
- Burgundy, Pouilly-Fuisse, Roc Des Boutires, 2022 (Pouilly-Fuisse, Burgundy) — $135 bottle
- Burgundy, Vincent Giradin Puligny Montrachet "Vieilles Vignes", 2022 (Puligny Montrachet, Burgundy) — $275 bottle
- Gavi, Villa Sparina, 2023 (Gavi, Italy) — $60 bottle
- Pinot Grigio, Esperto, 2022 (Pinot Gris, Italy) — $60 bottle
- Sauvignon Blanc, Cantina Puiatti, Friuli, 2023 (Sauvignon Blanc, Italy) — $66 bottle
- Etna Bianco, Tenute Nicosia, 2022 (Etna Bianco, Italy) — $65 bottle
- Vermentino, Antinori Tenuta Guado, Tuscany, 2023 (Vermentino, Italy) — $80 bottle
- Gavi, La Scolca, Black Label, Gavi, 2023 (Gavi, Italy) — $110 bottle
- Albarino, Paco & Lola, Rias Baixas, 2022 (Albariño, Spain) — $60 bottle
- Verdejo, Nisia Old Vines, Rueda, 2023 (Verdejo, Spain) — $65 bottle
- Godello, Alvaredos-Hobbs, Riberia Sacra, 2020 (Godello, Spain) — $85 bottle
- White Blend, Wine and Soul, Guru, Douro, 2022 (White Blend, Portugal) — $98 bottle
- White Blend, Yacoubian- Hobbs, Aghavnadzor, Vayots Dzor, 2020 (White Blend, Armenia) — $80 bottle
- Pinot Noir, Raeburn, Russian River, CA 2022 (Pinot Noir, Sonoma, California) — $62 bottle
- Pinot Noir, The Four Graces, Willamette Valley, OR 2023 (Pinot Noir, Oregon) — $98 bottle
- Pinot Noir, Lingua Franca, ‘The Plow’, Willamette Valley, OR 2022 (Pinot Noir, Oregon) — $120 bottle
- Pinot Noir, Bergstrom ‘Cumberland Reserve’ Willamette Valley, OR 2022 (Pinot Noir, Oregon) — $120 bottle
- Pinot Noir, Donelan, Two Brothers, Sonoma Coast, CA 2016 (Pinot Noir, Sonoma, California) — $140 bottle
- Pinot Noir, Merry Edwards, Russian River Valley, CA 2020 (Pinot Noir, Sonoma, California) — $160 bottle
- Red Blend, Screaming Eagle, 'The Paring', CA 2019 (Red Blend, USA) — $94 bottle
- Red Blend, Chalk Hill Estate, Sonoma CA 2021 (Red Blend, Sonoma, California) — $110 bottle
- Red Blend, Arnot Roberts, Napa Valley, CA 2021 (Red Blend, Napa Valley, California) — $160 bottle
- Red Blend, The Mascot, Napa Valley, CA 2019 (Red Blend, Napa Valley, California) — $400 bottle
- Red Blend, Ovid, Napa Valley, CA 2019 (Red Blend, Napa Valley, California) — $950 bottle
- Meritage, Robert Sinskey Vineyards, POV, Napa Valley, CA 2018 (Meritage, Napa Valley, California) — $115 bottle
- Merlot, Silverado, Mt George Vineyard, Napa Valley, CA 2021 (Merlot, Napa Valley, California) — $88 bottle
- Cabernet Sauvignon, Charles Smith, ‘Substance’, Columbia Valley, WA 2022 (Cabernet Sauvignon, Washington) — $58 bottle
- Cabernet Sauvignon, My Favorite Neighbour, Paso Robles, CA 2021 (Cabernet Sauvignon, California) — $96 bottle
- Cabernet Sauvignon, Heitz, Napa Valley, CA 2018 (Cabernet Sauvignon, Napa Valley, California) — $145 bottle
- Cabernet Sauvignon, Jordan, Alexander Valley, CA 2019 (Cabernet Sauvignon, Sonoma, California) — $150 bottle
- Cabernet Sauvignon, Taub Family Vineyards, Rutherford, CA 2018 (Cabernet Sauvignon, Napa Valley, California) — $165 bottle
- Cabernet Sauvignon, Stag's Leap "Artemis", Napa Valley, CA 2021 (Cabernet Sauvignon, Napa Valley, California) — $190 bottle
- Cabernet Sauvignon, Paul Hobbs Coombs Estate, Coombsville, Napa Valley CA 2021 (Cabernet Sauvignon, Napa Valley, California) — $275 bottle
- Cabernet Sauvignon, Knights Bridge, Knights Valley, CA 2019 (Cabernet Sauvignon, USA) — $320 bottle
- Cabernet Sauvignon, Eisele 'Altagracia', Napa Valley, CA, 2021 (Cabernet Sauvignon, Napa Valley, California) — $460 bottle
- Cabernet Sauvignon, Quintessa, Rutherford, Napa Valley, CA, 2021 (Cabernet Sauvignon, Napa Valley, California) — $600 bottle
- Bordeaux, Chateau de Pez, St. Estephe, 2021 (Bordeaux, Bordeaux) — $130 bottle
- Burgundy, Joseph Faiveley, 2021 (Burgundy, Burgundy) — $110 bottle
- Burgundy, Santenay Les Gravieres, 1er Cru, 2022 (Burgundy, Burgundy) — $110 bottle
- Burgundy, Louis Latour, Gevrey Chambertin, FR, 2019 (Burgundy, Burgundy) — $250 bottle
- Syrah, Jean-Luc Colombo, Cornas Terres Brûlées, 2018 (Syrah, Rhône) — $175 bottle
- Chianti Classico, Antinori Peppoli, Tuscany, 2022 (Sangiovese, Italy) — $60 bottle
- Nerello Mascalese, Nicosia 'Etna Rosso', Sicily, 2020 (Nerello Mascalese, Italy) — $65 bottle
- Nebbiolo, Borgogno 'No Name', Declassified Barolo, 2021 (Nebbiolo, Italy) — $116 bottle
- Sangiovese, Gaja Pieve Santa Restituta, Brunello di Montalcino, Tuscany, 2018 (Sangiovese, Italy) — $200 bottle
- Sangiovese, Isole e Olena, Cepparello, Tuscany, 2019 (Sangiovese, Italy) — $340 bottle
- Mencia, Alvaredos-Hobbs, Riberia Sacra, 2020 (Mencia, Spain) — $175 bottle
- Grenache, Garnacha de Fuego, Calatayud, 2022 (Grenache, Spain) — $58 bottle
- Tempranillo, Dominio de Pingus PSI, Ribera del Duero, 2022 (Tempranillo, Spain) — $90 bottle
- Tempranillo, Bodega Numanthia, Tinta de Toro, 2018 (Tempranillo, Spain) — $100 bottle
- Xinomavro, Alpha Estate, Hedgehog, 2020 (Xinomavro, Greece) — $60 bottle
- Cabernet Sauvignon, Don Melchor, Puente Alto Vineyard, 2020 (Cabernet Sauvignon, Chile) — $300 bottle
- Cabernet Sauvignon, Don Melchor, Puente Alto Vineyard, 2021 (Cabernet Sauvignon, Chile) — $420 bottle
- Villa Sparina Gavi (IT) — $10 glass
- Esperto Pinot Grigio (Pinot Gris, IT) — $10 glass
- Cantina Puiatti Sauvignon Blanc (Sauvignon Blanc, IT) — $10 glass
- Louis Jadot Chablis (Chardonnay, Chablis, Burgundy) — $10 glass
- Chalk Hill Chardonnay (Chardonnay, CA) — $10 glass
- Peyrassol Les Commandeurs Rosé (Rosé, FR) — $10 glass
- Raeburn Pinot Noir (Pinot Noir, CA) — $10 glass
- Garnacha De Fuego Grenache (Grenache, SP) — $10 glass
- Charles Smith Cabernet Sauvignon (Cabernet Sauvignon, WA) — $10 glass
- Bisol Jeio Brut Prosecco (Glera, Veneto, Italy) — $10 glass
- Tensei Tokubetsu Honjozo 'Infinite Summer' — $10 glass
- ESPERTO PINOT GRIGIO (Pinot Gris) — $16 glass / $60 bottle
- CANTINA PUIATTI SAUVIGNON BLANC (Sauvignon Blanc) — $18 glass / $66 bottle
- HENRY DE BAREUIL CHABLIS (Chardonnay, Chablis, Burgundy) — $22 glass / $85 bottle
- LE BIHAN SANCERRE (Sauvignon Blanc, Loire) — $23 glass / $88 bottle
- BOUCHARD AINE & FILS CHARDONNAY (Chardonnay, FR) — $17 glass / $62 bottle
- STAGS LEAP CHARDONNAY (Chardonnay, CA) — $25 glass / $98 bottle
- BOUCHARD AINE & FILS PINOT NOIR (Pinot Noir, FR) — $17 glass / $62 bottle
- THE FOUR GRACES PINOT NOIR (Pinot Noir, OR) — $25 glass / $98 bottle
- MY FAVORITE NEIGHBOR CABERNET (CA) — $22 glass / $85 bottle
- FAUST CABERNET (Napa Valley, California) — $30 glass / $120 bottle
- BORGOGNO 'NO NAME' NEBBIOLO (Nebbiolo, Piedmont, Italy) — $30 glass / $120 bottle
- LE PETITE, ST. EMILION BORDEAUX (Bordeaux) — $22 glass / $85 bottle
- ENTOURAGE ROSÉ (Rosé, Provence) — $17 glass / $62 bottle
- CHÂTEAU SAINTE MARGUERITE ROSÉ (Rosé, FR) — $22 glass / $85 bottle
- VEUVE CLICQUOT BRUT, YELLOW (Champagne) — $29 glass / $120 bottle
- VEUVE CLICQUOT ROSÉ (Rosé, Champagne) — $35 glass / $150 bottle
- VILLA SANDI PROSECCO, IL FRESCO (Glera, Veneto, Italy) — $16 glass / $70 bottle
- BILLECART-SALMON ROSE, BRUT, NV (Rosé) — $195 bottle
- PERRIER JOUET, BLANC DE BLANC, NV — $190 bottle
- PERRIER JOUET, BLASON ROSE, NV (Rosé) — $180 bottle
- PERRIER JOUET, BELLE EPOQUE, BRUT, 2016 2016 — $390 bottle
- DOM PERIGNON, BRUT, 2012 / 2015 2012 — $600 bottle
- LOUIS ROEDER, CRISTAL, 2015 2015 — $650 bottle
- DOM PERIGNON, ROSE, 2009 2009 (Rosé) — $900 bottle
- MERRY EDWARDS SAUVIGNON BLANC 2022 (Sauvignon Blanc, Sonoma, California) — $130 bottle
- LIEU DUT CHENIN BLANC 2021 (Chenin Blanc, SANTA YNEZ VALLEY, CA) — $80 bottle
- DAROUSH VIOGNIER 2023 (Viognier, Napa Valley, California) — $120 bottle
- KOSTA BROWNE CHARDONNAY 2022 (Chardonnay, Sonoma, California) — $125 bottle
- STAGS' LEAP CHARDONNAY 2022 (Chardonnay, Napa Valley, California) — $98 bottle
- DONELAN, NANCIE CHARDONNAY 2019 (Chardonnay, Sonoma, California) — $110 bottle
- JORDAN CHARDONNAY 2022 (Chardonnay, Sonoma, California) — $105 bottle
- LINGUA FRANCA CHARDONNAY, 'BUNKER HILL' 2022 (Chardonnay, Oregon) — $120 bottle
- KISTLER CHARDONNAY 2023 (Chardonnay, Sonoma, California) — $175 bottle
- ENTOURAGE ROSÉ 2023 (Rosé, Provence) — $62 bottle
- CHÂTEAU SAINTE MARGUERITE ROSÉ 2023 (Rosé, Provence) — $82 bottle
- DOMAINE OTT ROSÉ 2023 (Rosé, Provence) — $110 bottle
- LE BIHAN SANCERRE (Sancerre, Loire) — $88 bottle
- HENRY DE BAREUIL CHABLIS (Chablis, Chablis, Burgundy) — $85 bottle
- CLAU DE NELL CHENIN BLANC 2021 (Chenin Blanc, Loire) — $185 bottle
- BOUCHARD AINE & FILS CHARDONNAY 2023 (Chardonnay) — $62 bottle
- DOMAINE DE L'ESPIGOUETTE VIOGNIER 2023 (Viognier, Rhône) — $85 bottle
- DONAINE LEMONIER BURGUNDY, POUILLY FUISSÉ 2023 (Pouilly-Fuissé, Burgundy) — $90 bottle
- JEAN BAPTISTE JESSIAUME BURGUNDY, SANTENAY 2021 (Santenay, Burgundy) — $115 bottle
- BESSIN-TREMBLAY 'LA FORET' BURGUNDY, CHABLIS 1ER CRU 2022 (Chablis 1Er Cru, Burgundy) — $160 bottle
- ROC DES BOUTIRES BURGUNDY, POUILLY-FUISSE 2022 (Pouilly-Fuissé, Burgundy) — $135 bottle
- DOMAINE MATROT BURGUNDY, MEURSAULT 2022 (Meursault, Meursault, Burgundy) — $215 bottle
- FRANÇOIS CARILLON BURGUNDY, CHASSAGNE-MONTRACHET 2023 (Chassagne-Montrachet, Chassagne-Montrachet, Burgundy) — $270 bottle
- ARNAUD BAILLOT BURGUNDY, PULIGNY-MONTRACHET 2024 (Puligny-Montrachet, Burgundy) — $270 bottle
- ARNAUD BAILLOT BURGUNDY, PULIGNY-MONTRACHET, 1ER CRU - LES REFER TS 2024 (Puligny-Montrachet 1Er Cru, Burgundy) — $475 bottle
- ESPERTO PINOT GRIGIO 2021 (Pinot Gris) — $60 bottle
- CANTINA PUIATTI SAUVIGNON BLANC 2023 (Sauvignon Blanc, Friuli, Italy) — $66 bottle
- LA SCOLCA, BLACK LABEL GAVI 2023 (Gavi, GAVI) — $110 bottle
- LIVIO FELLUGA WHITE BLEND, 'TERRE ALTE' 2021 (White Blend, Friuli, Italy) — $260 bottle
- PACO & LOLA ALBARINO 2022 (Albariño, Spain) — $60 bottle
- ALVAREDOS-HOBBS GODELLO 2021 (Godello, RIBERIA SACRA) — $85 bottle
- THE FOUR GRACES PINOT NOIR 2021 (Pinot Noir, Oregon) — $98 bottle
- KOSTA BROWNE PINOT NOIR 2022 (Pinot Noir, STA. RIVER HILLS, CA) — $155 bottle
- LINGUA FRANCA PINOT NOIR, 'THE PLOW' 2022 (Pinot Noir, Oregon) — $120 bottle
- DONELAN, TWO BROTHERS PINOT NOIR 2016 (Pinot Noir, Sonoma, California) — $140 bottle
- MERRY EDWARDS PINOT NOIR 2021 (Pinot Noir, Sonoma, California) — $160 bottle
- FAILLA PINOT NOIR 2022 (Pinot Noir, Sonoma, California) — $180 bottle
- SULLIVAN RUTHERFORD ESTATE RED BLEND, 'COEUR DE VIGNE' 2020 (Red Blend, Napa Valley, California) — $115 bottle
- THE MASCOT RED BLEND 2019 (Red Blend, Napa Valley, California) — $400 bottle
- OVID RED BLEND 2019 (Red Blend, Napa Valley, California) — $950 bottle
- ROBERT SINSKEY VINEYARDS MERITAGE, POV 2018 (Meritage, Napa Valley, California) — $115 bottle
- SILVERADO MERLOT, MT GEORGE VINEYARD 2021 (Merlot, Napa Valley, California) — $88 bottle
- DAOU RESERVE, SEQUENTIS MERLOT 2021 (Merlot, California) — $95 bottle
- CHARLES KRUG CABERNET/MERLOT, 'GENERATIONS' 2019 (Merlot, Napa Valley, California) — $170 bottle
- MY FAVORITE NEIGHBOR CABERNET SAUVIGNON 2021 (Cabernet Sauvignon, California) — $85 bottle
- HEITZ CABERNET SAUVIGNON 2018 (Cabernet Sauvignon, Napa Valley, California) — $140 bottle
- JORDAN CABERNET SAUVIGNON 2019 (Cabernet Sauvignon, Sonoma, California) — $150 bottle
- TAUB FAMILY VINEYARDS CABERNET SAUVIGNON 2018 (Cabernet Sauvignon, Napa Valley, California) — $165 bottle
- STAG'S LEAP "ARTEMIS" CABERNET SAUVIGNON 2021 (Cabernet Sauvignon, Napa Valley, California) — $190 bottle
- PAUL HOBBS COOMBS ESTATE CABERNET SAUVIGNON 2021 (Cabernet Sauvignon, Napa Valley, California) — $275 bottle
- KNIGHTS BRIDGE CABERNET SAUVIGNON 2013 (Cabernet Sauvignon, Sonoma, California) — $280 bottle
- O'SHAUGHNESSY ESTATE CABERNET SAUVIGNON 2019 (Cabernet Sauvignon, Napa Valley, California) — $345 bottle
- QUINTESSA CABERNET SAUVIGNON 2021 (Cabernet Sauvignon, Napa Valley, California) — $600 bottle
- SCREAMING EAGLE CABERNET SAUVIGNON 2019 (Cabernet Sauvignon, Napa Valley, California) — $5000 bottle
- BOUCHARD AINE & FILS PINOT NOIR 2023 (Pinot Noir) — $62 bottle
- CHÂTEAU NEUF DU PAPE RHÔNE 2020 (Rhône, Rhône) — $85 bottle
- LE PETITE MENUTS BORDEAUX 2020 (Bordeaux, Bordeaux) — $85 bottle
- CHÂTEAU DE PEZ BORDEAUX 2020 (Bordeaux, Bordeaux) — $130 bottle
- CHEVALIER DE LASCOMBES BORDEAUX 2018 (Bordeaux, Bordeaux) — $130 bottle
- CHATEAU LASSEGUE BORDEAUX 2013 (Bordeaux, Bordeaux) — $140 bottle
- DOMAINE FAIVELEY BURGUNDY 2022 (Burgundy, Burgundy) — $110 bottle
- LOUIS LATOUR BURGUNDY 2019 (Burgundy, Gevrey-Chambertin, Burgundy) — $250 bottle
- DOMAINE DE LA ROMANÉE-CONTI LA TACHE 2020 (Burgundy, Burgundy) — $4400 bottle
- DOMAINE DE LA ROMANÉE-CONTI ROMANÉE-ST-VIVANT GRAND CRU 2020 (Burgundy, Burgundy) — $3600 bottle
- GAJA CA'MARCANDA PROMIS 2022 (Tuscany, Italy) — $135 bottle
- ELVIO COGNO BARBERA D'ALBA, 'PRE- PHYLL0XERA' 2022 (Barbera, Piedmont, Italy) — $160 bottle
- PIO CESARE NEBBIOLO, BAROLO 2019 (Nebbiolo, Piedmont, Italy) — $170 bottle
- CASTIGLION DEL BOSCO SANGIOVESE, BRUNELLO DI MONTALCINO 2018 (Sangiovese, Tuscany, Italy) — $130 bottle
- GAJA PIEVE SANTA RESTITUTA, BRUNELLO DI MONTALCINO 2019 (Sangiovese, Tuscany, Italy) — $240 bottle
- ISOLE E OLENA CEPPARELLO 2020 (Sangiovese, Tuscany, Italy) — $340 bottle
- LA RIOJA ALTA TEMPRANILLO GRAN RESERVA 904 2015 (Tempranillo, Rioja, Spain) — $165 bottle
- MARCO FELLUGA PINOT GRIGIO (Pinot Gris) — $19 glass / $70 bottle
- BARLOW SAUVIGNON BLANC (Sauvignon Blanc, CA) — $19 glass / $70 bottle
- CHATEAU DE SANCERRE SANCERRE (Sancerre, Loire) — $24 glass / $95 bottle
- RAMEY CHARDONNAY (Chardonnay, CA) — $23 glass / $88 bottle
- MAISON PERRON MYPONT BURGUNDY (Burgundy, Burgundy) — $26 glass / $98 bottle
- KEN WRIGHT CELLARS PINOT NOIR (Pinot Noir, OR) — $20 glass / $75 bottle
- SABROSO! RED BLEND (Red Blend, SANTA CRUZ, CA) — $21 glass / $80 bottle
- TRUCHARD CABERNET SAUVIGNON (Cabernet Sauvignon, Napa Valley, California) — $24 glass / $92 bottle
- TERME TEMPRANILLO (Tempranillo, Piedmont, Italy) — $19 glass / $70 bottle
- MINUTY ROSÉ (Rosé, FR) — $18 glass / $70 bottle
- CHÂTEAU SAINTE MARGUERITE ROSÉ (Rosé, FR) — $19 glass / $72 bottle
- ADAMI PROSECCO (Glera, Veneto, Italy) — $18 glass / $70 bottle
- VEUVE CLICQUOT BRUT, YELLOW (Champagne) — $34 glass / $125 bottle
- VEUVE CLICQUOT ROSÉ (Rosé, Champagne) — $44 glass / $170 bottle
- PERRIER JOUET BLANC DE BLANC NV — $250 bottle
- PERRIER JOUËT BELLE EPOQUE BRUT 2016 — $500 bottle
- DOM PERIGNON BRUT — $700 bottle
- DOM PERIGNON ROSÉ (Rosé) — $1100 bottle
- HEIWA SHUZO JUNMAI GINJO, 180ML (Sake) — $24 bottle
- KAMOIZUMI SUMMER SNOW NIGORI GINJO SAKE, 500ML (Sake) — $70 bottle
- MASUMI SLEEPING BEAUTY, JUNMAI GINJO, 720ML (Sake) — $120 bottle
- HEAVENSAKE BLUE BOTTLE, JUNMAI GINJO, 720ML (Sake) — $110 bottle
- KAMOSHIBITO KUHEIJI JUNMAI DAIGINJO, 720ML (Sake) — $120 bottle
- TENJU SHUZO CHOKAI MOUNTAIN, JUNMAI DAIGINJO 720ML (Sake) — $160 bottle
- IWA 5 JUNMAI DAIGINJO, ASSEMBLAGE 5, 720ML (Sake) — $400 bottle
- Lingua Franca Chardonnay ('Bunker Hill') 2022 (Chardonnay, Oregon) — $145 bottle
- Far Niente Chardonnay 2023 (Chardonnay, Napa Valley, California) — $120 bottle
- Kistler Chardonnay 2023 (Chardonnay, Sonoma, California) — $185 bottle
- Entourage Rosé 2023 (Rosé, Provence) — $70 bottle
- Domaine Fouassier Sancerre 2023 (Sancerre, Loire) — $100 bottle
- Domaine SeguinoT Bordet Chablis 2023 (Chablis, Burgundy) — $90 bottle
- Domaine Marc-Morey e Fils Burgundy (Chassagne-Montrachet) 2022 (Burgundy, Chassagne-Montrachet, Burgundy) — $140 bottle
- Domaine Marc Morey Les Chenevottes 1er Cru (Chassagne-Montrachet) (Premier Cru, Chassagne-Montrachet, Burgundy) — $300 bottle
- Alvina Pernot Chalumaux, Puligny-Montrachet 1er Cru 2023 (Premier Cru, Puligny-Montrachet, Burgundy) — $650 bottle
- ALOIS LAGEDER PINOT GRIGIO 2023 (Pinot Gris, Alto Adige, Italy) — $85 bottle
- ANTINORI TENUTA GUADO, AL TASSO VERMENTINO 2023 (Vermentino, Tuscany, Italy) — $70 bottle
- LA SCOLCA, BLACK LABEL GAVI 2023 (Gavi, GAVI) — $120 bottle
- PASO SENORANS ALBARINO 2024 (Albariño, Spain) — $100 bottle
- SANTO ASSYRTIKO 2022 (Assyrtiko, Greece) — $150 bottle
- MERRY EDWARDS PINOT NOIR 2021 (Pinot Noir, Sonoma, California) — $205 bottle
- LINGUA FRANCA, 'THE PLOW' PINOT NOIR 2021 (Pinot Noir, Oregon) — $150 bottle
- KEN WRIGHT CELLARS PINOT NOIR 2023 (Pinot Noir, EOLA-AMITY HILLS, OR) — $110 bottle
- OVID CABERNET SAUVIGNON 2019 (Cabernet Sauvignon, Napa Valley, California) — $900 bottle
- MERITAGE, ROBERT SINSKEY VINEYARDS, POV CABERNET BLEND 2018 (Cabernet Blend, Napa Valley, California) — $150 bottle
- CHARLES KRUG, 'GENERATIONS' MERLOT BLEND 2019 (Merlot, Napa Valley, California) — $190 bottle
- HEITZ CABERNET SAUVIGNON 2018 (Cabernet Sauvignon, Napa Valley, California) — $180 bottle
- REALM CELLARS 'THE BARD' CABERNET SAUVIGNON 2021 (Cabernet Sauvignon, Napa Valley, California) — $280 bottle
- D'ALTA, VINOS FINOS NEBBIOLO 2023 (Nebbiolo, SANTA CRUZ MOUNTAINS, CA) — $130 bottle
- CHATEAU BEAU-SITE BORDEAUX 2017 (Bordeaux) — $120 bottle
- CHATEAU RAUZAN SEGLA BORDEAUX 2015 (Bordeaux) — $200 bottle
- DOMAINE PIERRE GELIN BURGUNDY 2023 (Burgundy) — $110 bottle
- LOUIS LATOUR BURGUNDY 2019 (Gevrey-Chambertin, Burgundy) — $280 bottle
- TERRE DE MONTALCINO BRUNELLO DI MONTALCINO 2019 (Sangiovese, Tuscany, Italy) — $140 bottle
- VIETTI BARBERA D'ALBA TREVIE 2023 (Barbera, Piedmont, Italy) — $90 bottle
- NUMANTHIA TORO 2019 (Tempranillo, Piedmont, Italy) — $170 bottle
- LA RIOJA ALTA GRAN RESERVA 904 2015 (Tempranillo, Rioja, Spain) — $280 bottle
- WINE AND SOUL PINTAS “CHARACTER” 2021 (Red Blend, Portugal) — $80 bottle
- BODEGA Y VINEDOS CATENA ALTA HISTORIC ROWS 2022 (Malbec, Argentina) — $150 bottle

## Sources

Menu data verified 2026-07-14.

- Official site: https://www.lola41.com/location/lola-41-nantucket/
- Lunch, Breakfast menu: https://www.lola41.com/lola41-palm-beach-menus/ (2026-07-14)
- Dessert, Dinner menu: https://www.lola41.com/lola41-naples-menus/ (2026-07-14)
- Sushi, Cocktail menu: https://www.lola41.com/location/lola-41-nantucket/ (2026-07-14)
- Wine by the Glass, Wine menu: https://media-cdn.getbento.com/accounts/4d9e0eb5a3c0cc41ba4cccaa4eda648c/media/5nMnVUdwTRKrejXdigYB_2025-07-21_Menu-Wine%26Drink_NAP.pdf (2026-07-13)

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Indexed by Nantucket Dining — https://nantucketdining.com/restaurants/lola-41