# Millie’s Madaket $$$ · Sit-down **Address:** 326 Madaket Road **Phone:** 508-228-8435 **Hours:** Breakfast, Lunch and Dinner **Pricing:** median item $17 (at the island median of $17). ## Menu ### Appetizers - **Altar Rock** — $26 Our three favorites: guacamole, white queso, and salsa served with corn tortilla chips - **Guacamole** — $15 Served with corn tortilla chips - **White Queso** — $12 Served with corn tortilla chips - **Salsa** — $8 Served with corn tortilla chips - **Yellowfin Tuna Poke** — $25 Marinated tuna with warm sticky rice, avocado, cucumber, nori, scallion, sriracha mayo, and flour tortilla wontons - **Halibut Ceviche** — $24 Basil, ruby grapefruit, avocado, cilantro, red onion, and lime served with flour tortilla chips - **Fried Oyster Mini Tacos** — $18 3 tacos with sesame ginger slaw and pineapple hot honey in flour tortillas - **Burrata & Heirloom Tomatoes** — $21 Sweet corn and basil pesto - **Grilled Swordfish Kebabs** — $19 Spice-crusted with feta mint rice and lemon yogurt - **Sweet Corn and Clam Chowder** — $13 New England style, topped with chives, served with oyster crackers - **Grilled Street Corn** — $9 3 half ears with chili-lime mayo, parmesan, queso fresco, and fresh lime ### Breakfast Items - **Millie’s mACK Muffin** — $12 Two fried eggs, American cheese, and choice of sausage patty or bacon on a buttered toasted Portuguese muffin - **Linguica & Egg Burrito** — $13 Scrambled eggs, grilled linguica sausage, and American cheese rolled in a flour tortilla - **Veggie & Egg Burrito** — $13 Scrambled eggs, slow-roasted tomatoes, spinach, and queso fresco rolled in a flour tortilla - **Avocado Toast** — $12 Two fried eggs over-easy, slow-roasted tomatoes on toasted wheat bread - **Breakfast Wrap** — $6 Fried egg, bacon, and white American cheese folded into a flour tortilla - **French Toast Sticks** — $7 Served with maple syrup - **Coconut Chia Bowl** — $14 Chia seed pudding, fresh mango, strawberry, banana, and granola - **Add Nutella** — $2 - **Hashbrown** — $3 - **Portuguese Muffin** — $4 ### Signature Cocktails - **Madaket Mystery** — $16 The official cocktail of Madaket and original recipe of the world famous rum punch! Served in 16 oz. Mason jars - **Millie’s Margarita** — $16 Espolón Blanco tequila, Patron Citrónge, and fresh lime with a salted or tajin rim. Ask to make it spicy! (Try it with 888 La Langosta Tequila $+4) - **Blue Lemonade** — $16 888 Blueberry vodka, fresh lemonade, splash of soda - **Dark & Stormy** — $18 Gosling's Dark rum, Gosling's ginger beer, fresh lime juice - **Paloma Baja** — $18 Espolón Blanco tequila, grapefruit juice, fresh lemon juice, agave nectar - **Sunset Spritz** — $18 Don Ciccio Ambrosia, Grandial Brut Rosé, and a splash of soda - **Madaket Mule** — $18 888 Cranberry vodka, Gosling’s ginger beer, and a splash of fresh lime - **Night Moves** — $18 Don Q Coco rum, Don Q Cristal rum, Cantera Negra coffee liqueur, Madaket blend nitro cold brew, and splash of pineapple - **West End Bloody Mary** — $18 888 voda, 888 Bloody mix, lemon, lime, olive, and pickled okra with an Old Bay rim ### Millie'S Taco Bar - **MILLIE'S TACO BAR** ### Tacos - **Federal Street** — $25 Barbecue spiced grilled chicken in flour tortillas with tomato + corn salsa, avocado, and smoked gouda. Two tacos served with summer rice salad - **Hither Creek** — $29 Grilled striped bass in corn tortillas with tomato + corn salsa, lime sour cream, guacamole, and cilantro. Two tacos served with summer rice salad - **Eel Point** — $29 Seared rare tuna in flour tortillas with wasabi crème fraîche, soy glaze, sesame, lime, with a watercress and fennel salad. Two tacos served with summer rice salad - **Westender** — $28 Blackened mahi mahi in corn tortillas with pineapple mango salsa, guacamole, cilantro, and lime sour cream. Two tacos served with summer rice salad - **Tuckernuck** — $28 Grilled steak in flour tortillas with roasted poblano peppers and red onion, guacamole, lime sour cream, cilantro, and radish. Two tacos served with summer rice salad - **Esther Island** — $29 Seared scallops in flour tortillas with creamy red cabbage slaw, guacamole, blue cheese, and crispy smoked bacon. Two tacos served with summer rice salad - **Pocomo** — $25 Pork carnitas in flour tortillas with roasted poblano peppers and onion, tomatillo salsa, cilantro, and toasted pumpkin seeds. Two tacos served with summer rice salad - **Smith Point** — $29 Grilled shrimp in corn tortillas with tomato + corn salsa, guacamole, chili ranch dressing, and cilantro. Two tacos served with summer rice salad ### Draft Beer - **Pacifico Lager** — $9 MEX, 4.4% - **Harpoon UFO Wheat** — $9 MA, 5.1% - **Bentwater Sluice Juice IPA** — $9 MA, 6.5% ### Platters & Boxes - **PLATTERS & BOXES** ### Salads - **The Canyons** — $29 Seared rare tuna, Millie’s select greens, arugula, shredded cabbage, mandarin oranges, sugar snap peas, and ginger sesame dressing. Served with dressing on the side - **Gibbs Pond** — $39 Warm lobster, Millie’s select greens, heirloom tomato, sweet corn, avocado, hard-boiled egg, scallions, and fingerling potatoes with white balsamic vinaigrette. Served with dressing on the side - **The Boarding House** — $28 Grilled sliced New York strip steak, Millie's select greens, yellow beets, and fried shallots with creamy horseradish buttermilk dressing. Served with dressing on the side - **Wauwinet** — $29 Grilled shrimp, romaine, grape tomato, croutons, avocado, pickled red onions, and parmesan cheese with lime caesar dressing. Served with dressing on the side - **Baxter Road** — $27 Grilled blackened chicken, Millie’s select greens, pineapple, avocado, goat cheese, and crispy corn tortilla strips with chipotle honey vinaigrette. Served with dressing on the side - **Great Point** — $29 Grilled shrimp, Millie’s select greens, mango, crushed peanuts, bean sprouts, and savoy cabbage with Thai sweet chili lime vinaigrette. Served with dressing on the side - **Cliff Road** — $29 Blackened salmon, Millie’s select greens, grape tomato, cucumber, grilled zucchini, and goat cheese crumbles with creamy basil vinaigrette. Served with dressing on the side - **Pumpkin Pond Farm** — $27 Strawberries, burrata, arugula, romaine, avocado, red quinoa, toasted pumpkin seeds and mint with honey ginger vinaigrette. Served with dressing on the side - **Po’ Boys** Section header: Served with summer rice salad ### Bottles & Cans - **Budweiser** — $7 - **Miller Lite** — $7 - **Miller High Life** — $7 - **Down East Cider** — $11 - **888 Vodka Seltzer** — $11 Blueberry or Ruby - **Modelo Especial** — $8 - **Corona Light** — $8 - **Red Stripe** — $8 - **Athletic N/A** — $8 - **Cerveza | Run Wild IPA** — $8 - **High Noon** — $11 Grapefruit | Peach | Iced Tea ### To-Go Cocktails - **TO-GO COCKTAILS** ### Po’ Boys - **Muskeget Lobster Roll** — $39 Traditional New England style cold dressed lobster on butter toasted brioche with Bibb lettuce, chives, and side of purple cabbage slaw. Ask for it Connecticut style! Served with summer rice salad - **Cisco** — $29 Fried shrimp on butter toasted brioche with shredded lettuce, tomato, Cajun remoulade, and a side of purple cabbage slaw. Served with summer rice salad - **Fishers Landing** — $29 Blackened swordfish on butter toasted brioche with purple cabbage slaw, fried onions, and Cajun remoulade. Served with summer rice salad - **Captain Tom** — $28 Fried codfish on butter toasted brioche with lettuce, tomato, onion, and lemon herb tartar sauce. Served with summer rice salad ### Complete Lobster Dinners - **COMPLETE LOBSTER DINNERS** ### Quesadillas - **Steps Beach** — $39 Lobster, slow-roasted tomato, grilled zucchini, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **40th Pole** — $25 Grilled marinated chicken, goat cheese, caramelized onions, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **Rhode Island Avenue** — $28 Grilled marinated steak, sautéed mushrooms, roasted poblano peppers + red onion, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **Starbuck Road** — $29 Seared scallops, tomato corn salsa, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **Bartlett Farm** — $24 Sautéed spinach, mushrooms, roasted eggplant, tomato corn salsa, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **Brant Point** — $29 Grilled shrimp, pineapple mango salsa, zucchini, and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream - **Tom Nevers** — $23 Grilled marinated chicken and Monterey jack cheese on a flour tortilla. Served with salsa and lime sour cream ### In Flight & On The Water - **IN FLIGHT & ON THE WATER** ### Kids Meals - **Taco (Kids)** — $15 Choice of chicken, steak, or shrimp in a flour tortilla. Served with yellow rice & fruit - **Quesadilla (Kids)** — $15 Choice of chicken, steak, or shrimp on a flour tortilla. Served with yellow rice & fruit - **Burrito (Kids)** — $15 Choice of chicken, steak, or shrimp rolled in a flour tortilla. Served with yellow rice & fruit - **Crispy Salmon (Kids)** — $17 Seared salmon filet with side of yellow rice and fruit ### Private Events By Millie'S - **PRIVATE EVENTS BY MILLIE'S** ### Sandwiches - **Muskeget Lobster Roll (Sandwich)** — $39 Traditional New England style cold dressed lobster on butter toasted brioche with bibb lettuce, chives, and a side of slaw. Available 'til Labor Day. Served with chips. Try any sandwich as a wrap! - **Nobadeer** — $17 Roasted turkey, stuffing, cranberry sauce, and mayo on white bread. Served with chips - **Siasconset** — $17 Hummus, avocado, tomato, carrots, cucumber, sprouts, and pepper jack cheese on wheat bread. Served with chips - **Polpis** — $17 Heirloom tomato, avocado, pepper jack cheese, sprouts, basil mayo, and celery salt on wheat bread. Served with chips - **Hummock Pond** — $17 Roast beef, havarti cheese, watercress, tomato, onion, and horseradish mayo on white bread. Served with chips - **Madaket** — $17 Tuna salad, cucumber, havarti cheese, tomato, sprouts, and mayo on wheat bread. Served with chips - **Squam** — $17 Homemade turkey salad with cranberries, green apples, tarragon, tomato, and watercress on wheat bread. Served with chips - **Surfside** — $17 Roasted turkey, bacon, havarti cheese, avocado, and whole grain mustard on white bread. Served with chips - **Kids Turkey** — $10 Turkey, cheese, and mayo on white bread. Served with chips - **Muskeget Lobster Roll (Sandwiches)** — $39 Traditional New England style cold dressed lobster on butter toasted brioche with bibb lettuce, chives, and a side of slaw Available 'til Labor Day Served with chips ### Family Boxes - **Taco Box** — $159 - $219 Feeds 5-6 | Choice of protein(s), flour tortillas, shredded Monterey jack cheese, charred tomato salsa, sweet corn salsa, guacamole, lime crema, yellow rice, and corn tortilla chips. - **Lobster Roll Box** — $295 Feeds 8 | Includes 8 premium Maine lobster rolls cold-dressed on a brioche roll with butter, lemon, lettuce, and chives. Served with creamy coleslaw and chips. Option for assembled or unassembled. ### Sides - **Yellow Rice** — $6 A la carte - **Summer Rice Salad** — $6 A la carte - **Guacamole (2 oz.)** — $5 A la carte - **Lime Sour Cream** — $2 A la carte ## Wine List - Scarpetta Prosecco 23 (Glera, Italy) — $16 glass / $64 bottle - Grandial Brut Rosé NV (Rosé, Languedoc-Roussillon) — $17 glass / $68 bottle - Côte Mas Rosé Aurore 25 (Rosé, Pays d'Oc, France (1L BTL)) — $17 glass / $68 bottle - Anterra Pinot Grigio 24 (Pinot Gris, Veneto, Italy) — $16 glass / $64 bottle - Wither Hills Sauvignon Blanc 24 (Sauvignon Blanc, New Zealand) — $17 glass / $68 bottle - Black's Station Chardonnay 23 (Chardonnay, Dunnigan Hills, CA) — $17 glass / $68 bottle - Pike Road Pinot Noir 24 (Pinot Noir, Oregon) — $17 glass / $68 bottle - Bonanza by Caymus Cabernet Sauvignon NV (Cabernet Sauvignon, Napa Valley, California) — $17 glass / $68 bottle - Veuve Clicquot Yellow or Pink Label Brut NV (Champagne) — $150 bottle - Pol Roger Pol Roger Brut NV (Champagne) — $155 bottle - Château Peyrassol Rosé 21 (Rosé, Provence) — $90 bottle - Scarpetta Prosecco 2021 (Glera, Italy) — $16 glass - Valdo No. 1 Rosé Prosecco NV (Glera, Veneto, Italy) — $17 glass - Côte Mas Rosé Aurore 2023 (Rosé, Pays d'Oc, France) — $17 glass - La Fiera Pinot Grigio 2020 (Pinot Gris, Italy) — $16 glass - The Crossings Sauvignon Blanc 2022 (Sauvignon Blanc, New Zealand) — $16 glass - Pebble Lane Chardonnay 2020 (Chardonnay, California) — $17 glass - Castle Rock Pinot Noir 2022 (Pinot Noir, Oregon) — $17 glass - Bonanza by Caymus Cabernet Sauvignon NV (Cabernet Sauvignon, Napa Valley, California) — $17 glass - Scarpetta Prosecco 2023 (Glera, Italy) — $64 bottle - Grandial Sparkling Rosé (Grandial Brut Rosé) NV (Rosé, Languedoc-Roussillon) — $68 bottle - Côte Mas Rosé Aurore 2023 (Rosé, Pays d'Oc, France) — $68 bottle - Anterra Pinot Grigio 2024 (Pinot Gris, Veneto, Italy) — $64 bottle - Wither Hills Sauvignon Blanc 2023 (Sauvignon Blanc, New Zealand) — $64 bottle - Black's Station Chardonnay 2023 (Chardonnay, Dunnigan Hills, CA) — $68 bottle - Pike Road Pinot Noir 2023 (Pinot Noir, Oregon) — $68 bottle - Bonanza by Caymus Cabernet Sauvignon NV (Cabernet Sauvignon, Napa Valley, California) — $68 bottle - Veuve Clicquot Champagne (Yellow or Pink Label Brut) NV (Champagne Blend, Champagne) — $150 bottle - Pol Roger Champagne (Pol Roger Brut) NV (Champagne Blend, Champagne) — $155 bottle - Château Peyrassol Rosé 2021 (Rosé, Provence) — $90 bottle - Valdo No. 1 Rosé Spumante Brut Rosé Prosecco NV (Glera, Veneto, Italy) — $17 glass - Grandial Brut Rosé Sparkling Rosé NV (Rosé, Languedoc-Roussillon) — $68 bottle - Veuve Clicquot Champagne NV (Champagne Blend, Champagne) — $150 bottle - Pol Roger Champagne NV (Champagne Blend, Champagne) — $155 bottle ## Sources Menu data verified 2026-07-14. - Official site: https://www.milliesnantucket.com/ - Catering menu: https://www.milliesnantucket.com/catering/ (2026-07-14) --- Indexed by Nantucket Dining — https://nantucketdining.com/restaurants/millies-at-madaket